Kashmir Fried Chicken in Halifax Menu

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Kashmir Fried Chicken in Halifax has no menu available, but can choose from many other options such as Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V) from Woodside. Wasabi offers many options including Ginger Sachet and Soy Sauce Sachet. Veeno includes a wide range like Rekorderlig Strawberries - Lime Cider 500ml or Angioletti Italian Apple Cider 500ml. Homemade Iced Green Tea and Homemade Raspberry Lemonade from . Little Tokyo offers Amazing and Rubicon.

Nearby Sample Menus

Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Bombay Aloo Potatoes tossed with mint leaves. coriander and cumin seeds. Absolutely delicious. -
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
King Prawn £10.90
Aroma Mix Special £10.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90

tandoori roti healthy bread prepared with wholemeal flour and baked in the tandoori oven £1.10
achari cooked with homemade pickle CHICKEN / LAMB £5.30
special pilau rice stir fried rice with egg and peas £1.95
stuffed naan stuffed with spiced mixed vegetables £1.40
- CHICKEN TIKKA / LAMB TIKKA £5.65
- VEGETABLE.. £4.40
- KING PRAWN £6.95
- CHICKEN / PRAWN / MEAT £4.60

Family Pack £7.00
Donner Kebab (Pitta-Med/Pitta-Large/Naan) £3.50/£4.00/£5.00
1pc chicken + Chips £2.00
Shami Burger (Single/Double) £3.00/£3.50
Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Tandoori £3.00
Fried Scampi £4.00
Meat Feast, salami, pepperoni, garlic sausage & chicken (9/12/12-deep pan) £4.00/£5.50/£6.50

Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Rocket and parmesan salad £4.50
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Angel fish pie, buttered Savoy cabbage £12.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Basket of bread £1.75
Seasonal vegetables, (see Blackboard) £2.25

Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Spring Water 500ml £1.95
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.