Italian Job Restaurant in Manchester Menu

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Italian Job Restaurant in Manchester has no menu available, but can choose from many other options such as Prosecco or House White from The Drop. Sugar Junction offers many options including Hash Browns and Smashed Avocado. Pasha Restaurant includes a wide range like J20 Orange & Passionfruit or Teapot. Shani and Fanta from . Arriyadh Restaurant offers Dive and Mango Ice Cream Mochi.

Nearby Sample Menus

Chicken Avocado N/A
Classic Ham & Eggs Bloomer N/A
Beetroot & Horseradish Soup N/A
Mushroom Risotto Soup N/A
Scottish Smoked Salmon N/A
Chicken, Broccoli & Brown Rice Soup N/A
Strawberries, Coconut & Chocolate N/A
Pomegranate & Orange N/A

Diet Coca Cola 330ml Bottle £1.90
Appletiser 275ml Bottle £2.00
Vegetable (V) Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Roast Duck Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Ngau Lam Gaeng Keow Wan £8.50
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
King Prawns Pad Thai £8.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Fruit Fritters £4.25

Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
9oz Sirloin Steak £18.50
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50

Hot & Numbing Fish £16.80
Stir Fried Squid with Salt & Pepper £12.80
Deep Fried Squid with Egg Flour £13.80
Chicken & Sweet Corn Soup £3.50
Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Vegetarian Sweet Corn Soup (V) £3.00
Fried Rice (Child Portion) £5.90
Crispy Chicken Spring Rolls (3) £3.50

Tortilla Espanola £6.00
- Traditional Spanish omellete.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.