Innspire in Halifax Menu

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Innspire in Halifax has no menu available, but can choose from many other options such as Warm Prime Roast Beef, Onions & Mushrooms or Prawns in a Marie Rose sauce from Bedford Arms. Zayka Food Bar offers many options including Tea and Sweet Lassi. Byron includes a wide range like Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml). Coke and Diet Coke from . My Thai Leeds offers Cardigan Fish Bar and Water.

Nearby Sample Menus

Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
Served with chips and salad. -
Phulka Chapatti A light roti normally known as chapatti. £1.20
Garlic Naan Naan topped with garlic. £2.50
Mix Kebab A selection of assorted starters for individuals. £4.50
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50

- VEGETABLE £4.40
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
- KING PRAWN £6.45
- CHICKEN TIKKA / LAMB TIKKA £5.20
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
- KING PRAWN £6.45
pathia sour & hot with garlic, onions, pepper & tomato puri -

Chicken Pakora £2.50
Plain Burger (Single/Double) £2.90/£3.20
Meat Feast, salami, pepperoni, garlic sausage & chicken (9/12/12-deep pan) £4.00/£5.50/£6.50
Chicken (9/12/12-deep pan) £3.50/£5.00/£6.00
Bolognese Burger (Single/Double) £3.00/£3.50
Egg & Mushroom Rice £2.50
Chicken Tikka Korma (a mixture of chicken tikka pieces & korma sauce) £5.50
Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00

•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
- choice of salad £1.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Mini chocolate oranges £2.95

Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Spring Water 500ml £1.95
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Spicy Chicken Men £11.95
- Grilled chicken breast with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Kirin Ichiban (ABV 5%) 330ml £3.50