Il Padrino in Manchester Menu

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Il Padrino in Manchester has no menu available, but can choose from many other options such as Prosecco or Makedonikos Rose from Alexandros Greek Restaurant. Nudo offers many options including Chopsticks and Wasabi Sachet. Sanuk Thai House includes a wide range like Water or Lemonade. Tenderstem Broccoli with Almonds (DF) (VG) and Salt and Pepper Onion Petals (V) from . The Botanist Didsbury offers Oriental Express and Still Mineral Water (500ml).

Nearby Sample Menus

Mango Smoothie N/A
Pineapple & Passion Fruit N/A
Mince Pie N/A
Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
Crayfish and Avocado No Bread N/A
Kid's Cheese Sandwich N/A
Orange Juice N/A
Pure Pret Apple N/A

Three Gyoza Dumplings and Choice of Chicken or Char Siu Ramen £8.95
Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Chicken Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Grilled Soy Chicken Wings £4.25
- Five grilled chicken wings, barbecued style.
Thai Salad (V) £3.50
- Refreshing mixed salad dressed with spicy fish sauce.
Sparkling Mineral Water 330ml Bottle £1.50
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.

Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00

Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00
Mixed Mushroom with Seasonal Vegetables £8.80
Roast Duck with Garlic in Casserole £13.80
Mixed Egg Fooyong £7.80
Prawn on Toast (2) £5.50
Stir Fried Scallops with Salt & Pepper £16.80
Braised Beef with Five Spice in Casserole £10.80
Aromatic Crispy Duck with Pancake £8.50

Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Tortilla Espanola £6.00
- Traditional Spanish omellete.