Hong Kong Restaurant in Manchester Menu

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Hong Kong Restaurant in Manchester has no menu available, but can choose from many other options such as Brooklyn Naranjito 355ml 4.5% or Rekorderlig Strawberry & Lime Cider 500ml 4.0% from Yard & Coop Manchester. Changos Burrito Bar offers many options including Orange & Carrot and Orange. Curry Kitchen includes a wide range like Fanta (0.33 L) or Diet Coca-cola (0.33 L). Rice and Olives from . Panos Louroutziatis offers The Drop and Prosecco.

Nearby Sample Menus

Avocado & Basil Baguette N/A
Fruit Salad N/A
Black Filter Coffee N/A
Mango Smoothie N/A
Pure Pret Yoga Bunny N/A
Large Orange Juice N/A
Five Berry Bowl N/A
Beetroot & Horseradish Soup N/A

Vegetable (V) Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Ginger and Lemongrass Presse 275ml Bottle £2.00
Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.
Freshly Squeezed Orange Juice £2.30
Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.

Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00
Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00

Fried Chips £3.00
Chicken on Skewers with Cantonese Sauce (3) £6.50
Lamb with Gongbao Sauce £12.80
Stir Fried Shredded Beef Fillet with Chilli £13.80
Pork with Cashew Nuts £10.80
Pak Choi with Mushrooms £8.80
Sizzling Satay Chicken £10.80
Crispy Vegetable Spring Rolls (6) (V) £3.50

Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.