Hellfire Clubs in Manchester Menu

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Hellfire Clubs in Manchester has no menu available, but can choose from many other options such as Coffee, Teas, Tisane, Petit Fours or Cheese - A plate of fine cheeses, walnut & raisin bread, quince jelly from Simpsons. The Grill on New York Street offers many options including Onion Rings and Chopped English Salad. Barton Oriental includes a wide range like Diet Coke (Bottle)大瓶无糖可乐 or Coca (1.25L). Namaste Special Nan and Stuffed Paratha from . Star Of Bengal offers Sapphire Indian Takeaway and Corn on the Cob.

Nearby Sample Menus

Choc Bar N/A
Pure Pret Yoga Bunny N/A
Pure Pret Still - Mango & Passion Fruit N/A
Free-Range Egg Mayo & Bacon Breakfast Baguette N/A
Black Americano N/A
Mexican Beef Chilli Soup N/A
Wild Crayfish & Rocket N/A
Pret's Christmas Lunch N/A

Fruit Fritters £4.25
English Tea £1.50
Diet Coca Cola 330ml Bottle £1.90
Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Sprite 275ml Bottle £1.90
Seafood Ramen £8.95
- Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
Vegetable (V) Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.

Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50

Vegetable Hot & Sour Soup (V) £3.00
Duck £12.80
Sizzling Beef £12.80
Chicken & Sweet Corn Soup £3.50
Beef with Glass Noodle & Satay Sauce in Casserole £13.80
Fried Rice (Child Portion) £5.90
Vegetable Platters for 2 (V) £12.00
- Salt and pepper bean curd, vegetable spring rolls, fried mushrooms, curry samosas, egg chives dumplings.
Fried Rice with Pineapple £6.80

Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.