Hare and Hounds in Halifax Menu

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Hare and Hounds in Halifax has no menu available, but can choose from many other options such as Quatro Formaggi (V) or Meatball Supreme from Tariqs Indian Cuisine. Aagrah offers many options including Kachoomber Salad - Mixed salad with green chillies, lime, fresh mint and herbs and Boiled Rice. Gala Casino Leeds includes a wide range like Britvic Tonic 200ml or London Essence Ginger Ale 200ml. Ben Shaws - Dandelion & Burdock (Can) and Rubicon from . City Pizza offers Parthenon Cafeteria and Vegetarian Moussaka.

Nearby Sample Menus

Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Roast Chicken £11.90
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
Afghan Vegetable Kebab Chunks of aubergine, green pepper, onions, mushrooms, tomato & lemon marinated in tasteful and tangy spices served on a skewer £3.90
Aroma Mix Special £10.90

saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
- GARLIC MUSHROOMS £2.30
- CHICKEN TIKKA / LAMB TIKKA £5.65
cheese & onion naan £2.20
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
golden chicken curry £5.50

Mushroom Pakora £2.50
Donner (9/12-inch) £4.00/£5.50
Bombay Potato £5.00
Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50
Vegetable Rice £2.00
Chicken Jalfrezi (chicken cooked with onions, peppers, tomatoes, green chillies, herbs & spices) £5.50
Bolognese Burger (Single/Double) £3.00/£3.50
King Kong, extra large naan topped with donner, chips & salad, choice of sauce (Naan) £7.50

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Potato wedges, spiced tomato relish £3.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50

Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Coke 330ml £1.75
Sapporo (ABV 5%) 650ml £5.95
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.