Halls Catering Supplies in Manchester Menu

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Halls Catering Supplies in Manchester has no menu available, but can choose from many other options such as Mango Rubicon (0.33L) or Diet Coca-Cola from The Laughing Buddha Restaurant. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. J S Restaurant includes a wide range like Carton Drinks or Israeli Fruit Nectar. Yum Ta Lay and Yum Ped Yang from . Indus Tandoori Restaurant offers Yard & Coop Manchester and Brooklyn Naranjito 355ml 4.5%.

Nearby Sample Menus

Sweet & Salt Popcorn N/A
Vanilla Chai Tea N/A
Five Berry Pot N/A
Pure Pret Still - Mandarin & Lychee N/A
Pret's Christmas Nut Roast N/A
Chicken Raita Salad Wrap N/A
Kid's Ham Sandwich N/A
Red Berries Tea N/A

Appletiser 275ml Bottle £2.00
Tempranllo, Protocolo Rose, Spain 175ml Glass (Abv 13%) £3.75
Sauvignon Blanc, Soi De Andes, Chile 750ml Bottle £11.95
Chicken Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Teriyaki Chicken Ramen £7.95
- Soup and noodles topped with grilled teriyaki marinated chicken breast, seasonal greens and beansprouts.
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
King Prawn Gyoza £4.50
- Five deep-fried dumplings filled with chopped king prawns, water chestnut, spring onion, served with chilli soy sauce.
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.

New Potatoes - served steamed and tossed with butter and herbs £3.50
Freshly Baked Bread £3.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50

Stir Fried Fish Slices £14.80
Wonton Soup (5) £5.50
Steam Sea Bass £16.80
Seafood & Sweet Corn Soup £4.50
Roast Duck with Garlic in Casserole £13.80
Sweet & Sour Beancurd £8.80
Chicken £10.80
Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.

Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Tarta de tres chocolates £7.00
- triple chocolate cake.