Halls Catering Supplies in Manchester Menu

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Halls Catering Supplies in Manchester has no menu available, but can choose from many other options such as Mango Rubicon (0.33L) or Diet Coca-Cola from The Laughing Buddha Restaurant. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. J S Restaurant includes a wide range like Carton Drinks or Israeli Fruit Nectar. Yum Ta Lay and Yum Ped Yang from . Indus Tandoori Restaurant offers Yard & Coop Manchester and Brooklyn Naranjito 355ml 4.5%.

Nearby Sample Menus

Fruit & Nuts N/A
Pink Lemonade N/A
Lentil & Bacon Soup N/A
White Chocolate & Orange Cookie N/A
Avocado & Basil Baguette N/A
Posh Cheddar & Pickle on Artisan N/A
Love Bar N/A
Ceylon Breakfast Tea N/A

Sparkling Mineral Water 330ml Bottle £1.50
Unoaked Chardonnary, Bottle Tree, S.E. Australia 750ml Bottle £14.95
Steamed Jasmine Rice £1.95
Chicken Skewers with Satay Sauce £4.50
- Four skewers of grilled chicken and mixed peppers, served with peanut satay sauce.
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Vegetable Udon (V) Pad Thai £7.95
- An assortment of oriental greens and mushrooms,stir-fried with udon noodles, beansprout,mixed peppers, red onion in a light soy sauce.
Chicken Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.

Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
7oz Fillet Steak £22.00

Sizzling Pork with Satay Sauce £10.80
Yangchou Fried Rice £6.50
Pak Choi with Mushrooms £8.80
Fried Rice (Child Portion) £5.90
Beef £12.80
Prawn Crackers £3.00
Thai Fish Cake (3) £4.50
Fried Noodles £10.80

Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
For 2 £30.00