Ha Ha Bar and Grill in Manchester Menu

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Ha Ha Bar and Grill in Manchester has no menu available, but can choose from many other options such as Acqua Panna Still Wate (500 mL) or San Pellegrino Sparkling Water (500 mL) from Croma. Wing Wah offers many options including *Japanese Sushi Bar and *Chocolate Fountain. Kurrylicious includes a wide range like Corn on the Cob or Mixed Tikka Starter. Honey Black Tea and Honey Green Tea from . ICFT - I Come from Taiwan offers Pancho's Burritos and Nachos.

Nearby Sample Menus

Mince Pie N/A
Chocolate Chunk Cookie N/A
Veggie Sushi N/A
Rare Beef & Horseradish on Artisan N/A
Super Greens N/A
Sea Salted Dark Chocolate Bar N/A
Chicken Sesame Sushi Wrap N/A
Kid's Ham Sandwich N/A

Vegetable Gyoza (V) £3.95
- Five grilled dumplings filled with carrot, onion, cabbage, chinese leaves and water chestnut served with a chilli soy sauce.
Tom Yum Chicken £7.95
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Sing Chow Vermicelli Pad Thai £8.50
- King prawns and strips on honey roast pork stir-fried with fine rice-noodles, egg, beansprouts, onion and spring onion in a medium spiced curry flavor.
Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Vegetable Tempura (V) £4.25
- A mixture of vegetables lightly deep fried tempura style, served with wasabi and soy sauce.
Tom Yum King Prawn £8.95
- Hot and sour soup, with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.

Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Freshly Baked Bread £3.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
French Beans - with toasted almonds and shallot butter £3.50

Prawn & Pork Dumplings (4) £4.00
Spare Ribs £8.50
Steam Turbot Fish £38.00
Lamb with Gongbao Sauce £12.80
Stir Fried Mixed Vegetables £7.80
Minced Prawn & Lettuce Wrap £9.50
Prawn on Toast (2) £5.50
Crispy King Prawn with Dry Chili Szichuan Style £13.80

Pan con Alioli £3.50
- Mixed artesan bread with alioli
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.