Gusto Restaurant and Bar Didsbury in Manchester Menu -

Gusto Dough Petals (V) £4.75
Garlic Pizza Bread (Tomato and Basil) (VG) £6.00
Garlic Pizza Bread (Rosemary and Sea Salt) (V) £5.20
Garlic Pizza Bread (Fior Di Latte) (V) £6.20
Marinated Nocellara Olives (VG) £3.95
Warm Rosemary Foccaccia Bread (VG) £4.20
- With olive oil and aged balsamic.
Slow-Cooked Meatballs & Parmesan Crisp £6.95
- Cooked in a lightly spiced tomato sauce with Gran Moravia cheese

Small Tagliatelle with Tomato & King Prawns £8.20
- In a sweet chilli tomato sauce finished with fresh lemon and rocket.
Small Spaghetti Carbonara £6.70
Small Rigatoni Arrabbiata (VG) £5.70
- With tomato, chilli and fresh basil.
Small Spaghetti Bolognese £6.70
- Slow cooked for 5 hours in our kitchen every day.

Tagliatelle with Tomato & King Prawns £16.25
- In a sweet chilli tomato sauce finished with fresh lemon and rocket.
Spaghetti Carbonara £12.95
Rigatoni Arrabbiata (VG) £10.95
- With tomato, chilli and fresh basil.
Spaghetti Bolognese £12.95
- Slow cooked for 5 hours in our kitchen every day.
3-Meat Homemade Lasagne £13.95
- Made with our 3-meat, 5-hour slow cooked ragu, and finished in the pizza oven for a real kiss of flavor.
Rigatoni Primavera (V) £11.75
- With carrots, spring greens, pine nuts, creamy sauce.

Caesar Salad (NG) £10.95
- With crispy polenta croutons.
Romesco Chicken Salad (NG) £13.95
- With goats cheese, red peppers and aged balsamic.
Superfood Salad (VG) £12.95
- With avocado, chickpea, houmous, spiced pumpkin seeds, and crispy beetroot flatbreads
Beetroot & Goats' Cheese Supergrain Salad (N) £11.95
- With polenta-coated goats’ cheese, pomegranate, tomato, rocket, walnuts, and pumpkin seeds

Margherita (V) £9.95
- D.O.P San Marzano tomato and Fior Di Latte mozzarella
Pepperoni Salsiccia £13.25
- D.O.P San Marzano tomato, pepperoni salsiccia and Fior Di Latte mozzarella
Griffino £13.95
- D.O.P San Marzano tomato, roast chicken, pepperoni salsiccia, sliced red chilli, roasted red onion, and Fior Di Latte mozzarella.
Carnivoro £15.20
- D.O.P San Marzano tomato, 3-meat ragu, spicy Italian sausage, pepperoni salsiccia, prosciutto ham, slow roast pork with fennel and chilli, Fior Di Latte mozzarella, and caramelised onion.
Vegano (VG) (N) £11.25
- D.O.P San Marzano tomato, courgette, pine nuts, caramelised red onion, roast peppers, cauliflower rice, Romesco vegan mayonnaise, and rocket
Caprino (V) (N) £12.25
- D.O.P San Marzano tomato, goats’ cheese, roasted red peppers, pine nuts, sweet red onions, pesto, Fior Di Latte mozzarella, and rocket
Truffle Funghi (V) £11.20
- Portobello mushroom, black truffle, and Fior Di Latte mozzarella, drizzled in truffle oil, and topped with rocket (this is a pizza bianca).

Gusto's Vegan Burger (VG) (N) £14.95
- Moving Mountain™ burger with Romesco vegan mayonnaise. Choose skin-on fries dusted with our own Italian-blend seasoning, or a house salad.
Gusto's Classic Burger £13.95
- 6oz British chuck burger, with melted mozzarella. Choose skin-on fries dusted with our own Italian-blend seasoning, or a house salad.
Supergrain Spelt Orzotto (VG) £12.95
- Under 600 calories. Cooked spelt with a light tomato sauce, crowned with roasted artichokes, and zingy sweet and sour marinade of mint, courgette, and peppers.
Chicken Supreme with Mushroom & Tarragon £16.50
- Pan-roasted chicken breast, served with a fresh, creamy tarragon sauce, mushrooms and crispy polenta.

French Beans with Shallots (VG) £3.75
Truffled Skin-On Fries (V) £4.50
- With gran moravia cheese.
House Salad (V) £3.95
Creamy Mash (V) £3.50
Skin-On Fries (V) £3.95
- Dusted with our Italian-blend seasoning.
Baked Rosemary and Garlic Potatoes (VG) £3.95
Heritage Tomato Caprese Salad (V) £5.95
- With mozzarella and drizzled 12-year-aged IGP balsamic
Winter Greens (VG) £3.50

Sticky Toffee Pudding (V) £6.95
Bombolini (V) £5.75
- Homemade mini doughnuts, orange chantilly cream and choice of sauce.
Warm Chocolate and Hazelnut Brownie (V) £6.75
- Served with chocolate sauce and orange chantilly.
Gusto Homemade Tiramisu (V) £6.75

Peroni Red, Italy. 330ml £4.55
- Peroni Red is the Peroni Company's original brand. Clean and crisp with subtle fruit and caramel malt, very easy drinking.
Old Mout Strawberry and Pomegranate £5.95
Angioletti Secco Craft Cider £5.95

Nearby Sample Menus

Roast Duck Ramen £8.95
- Soup and noodles topped with slices of roast duck garnished with seasonal greens, beansprouts and spring onion.
Egg Fried Rice £2.50
Hol Sin Duck with Udon Pad Thai £8.95
- Stir-fried roast duck with udon noodles, slice carrot, sliced cucumber, red onion in a hol sin sauce.
Freshly Squeezed Orange Juice £2.30
Tiramisu £4.25
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Steamed Jasmine Rice £1.95
Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.

Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Freshly Baked Bread £3.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50

Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Ensalada mixta £5.00
- Mixed salad.