Glamour Palace Restaurant in Manchester Menu

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Glamour Palace Restaurant in Manchester has no menu available, but can choose from many other options such as Corona or Brooklyn Lager from Five Guys Burgers and Fries. Indus Tandoori Restaurant offers many options including Yum Ta Lay and Yum Ped Yang. Byron Piccadilly Gardens includes a wide range like American Vanilla Custard tart or Soda Folk Fizzy Cherry. Strawberry Tea and Taro Tea from . Fuse offers Rustik and Birra Moretti.

Nearby Sample Menus

Mozzarella & Tomato Croissant N/A
Almond Croissant N/A
Butternut Squash & Sage Soup N/A
Corned Beef Bloomer N/A
Peruvian Chicken Soup N/A
Vitamin Volcano Smoothie N/A
Pole & Line Caught Tuna & Rocket Bloomer N/A
Eggs Florentine Bloomer N/A

Edamame £3.20
- Freshly steamed green soya beans-lightly salted.
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Ngau Lam Ho Fun £8.50
- Oriental braised beef with seasonal greens, served on a bed of flat rice noodles.
Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Teriyaki Chicken Ramen £7.95
- Soup and noodles topped with grilled teriyaki marinated chicken breast, seasonal greens and beansprouts.
Sauvignon Blanc, Soi De Andes, Chile 750ml Bottle £11.95

Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00

King Prawn with Lemon Sauce £13.80
Sweet & Sour Chicken £10.80
Mixed Egg Fooyong £7.80
Gong Bao King Prawn £13.80
Mixed Vegetables & Beancurd Soup £3.50
Chicken on Skewers with Satay Sauce (3) £6.50
Hot & Sour Soup £3.50
Fried Vermicelli Singapore Style £9.80

Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
For 2 £30.00
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers