Gio Ristorante in Manchester Menu

Are you the owner? Manage this listing for free.

Gio Ristorante in Manchester has no menu available, but can choose from many other options such as Hot Chocolate or Mocha from New York Deli. Teppan Yaki offers many options including Udon noodles and Yakisoba noodles. Mancunian Pizza & Grill includes a wide range like Bottle of Water or Rubicon Guava. Pinot Grigio Rose, Galanti and Prosecco Midea from . Est Est Est offers eastZeast and Sparkling Water.

Nearby Sample Menus

Oat, Apple & Raisin Cookie N/A
Artisan Soup Bread N/A
Brie, Tomato & Basil Baguette N/A
Leek & Potato Soup N/A
Pure Coconut Water N/A
Hoisin Duck No Bread N/A
Sausage Hotpot Soup N/A
Earl Grey Tea N/A

Tiger 330ml Bottle (Abv 5.0%) £3.20
Teriyaki Chicken Ramen £7.95
- Soup and noodles topped with grilled teriyaki marinated chicken breast, seasonal greens and beansprouts.
Three Gyoza Dumplings and Choice of Chicken or Char Siu Ramen £8.95
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
Vietnamese Prawn Crackers with Sweet Chilli Dip £1.30
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.
Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.

Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Home-made Chunky Chips £3.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00

Crispy Diced Chicken with Dry Chili £9.80
Sizzling Duck with Oyster Sauce £12.80
Minced Prawn & Lettuce Wrap £9.50
Sizzling Pork with Satay Sauce £10.80
Curry Samosas (4) (V) £3.50
Sweet & Sour Chicken £10.80
Sizzling Stir Fried Fish Fillet with Ginger & Spring Onion £12.80
Steam Scallop with Vermicelli and Garlic Sauce (2) £8.00

Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.