Ghani's Shabab in Halifax Menu

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Ghani's Shabab in Halifax has no menu available, but can choose from many other options such as Dalstons Elderflower or Dalstons Fizzy Rhubarb from The Courtyard. Pizza Time offers many options including 1.5 Ltr Bottle and 0.5 Ltr Bottle. Jack-Pots includes a wide range like Smoked Salmon & Cream Cheese or Bacon & Cream Cheese. House Rose 10oz Bottle and House White 10oz Bottle from . Raja's Restaurant offers Blue Sky and Khao Pad Pak.

Nearby Sample Menus

Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Adrak Gosht (Lamb with ginger) £8.90
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90

mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
- CHICKEN TIKKA / LAMB TIKKA £5.95
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
- CHICKEN TIKKA / LAMB TIKKA £5.60
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
set meal c for 2 2 poppadoms, 1 chicken tikka, 1 seekh kebab, 1 chicken balti, 1 chicken tikka masala, 1 bombay aloo, 1 pilau rice & 1 naan £15.95
curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
keema naan stuffed with a layer of savoury spiced minced lamb £1.85

Spicy Chicken Fillet (Single/Double) £3.00/£4.00
Prawn £6.00
Aloo & Chana £3.00
Al-Funghi, mushrooms (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Vegetable £5.00
Shami Kebab £2.00
Garlic Bread Pomadora, with Pizza Sauce £4.00

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Basket of bread £1.75
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Angel fish pie, buttered Savoy cabbage £12.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Buttered new potatoes £2.25

Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Kirin Ichiban (ABV 5%) 330ml £3.50
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Coke 330ml £1.75
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.