Fox and Hounds in Bury St Edmunds Menu

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Fox and Hounds in Bury St Edmunds has no menu available, but can choose from many other options such as Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche from Loch Fyne Restaurant. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Grand Central American Bar and Grill includes a wide range like Tooma River Shiraz 75cl (Bottle) or Tooma River Chardonnay. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Frankie & Benny's and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Americano regular £1.85 / large £2.15
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Hazelnut praline crème brulee £5
Marinated olives £3.75
Diane or peppercorn sauce £2 each
Smoked chicken rillettes, sweet & sour chutney £6

Red Wine & Dijon £2.45
Brie & Bacon £5.95
Ham & Stilton £5.85
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Sausage & Onion £5.95
Soup of the day £4.75
Veggie Burger £6.95 / £4.95
Cheesy Chips £2.95

Extra Cheese £0.80
Kofte Kebab £4.80
- Minced lamb, prepared with a variety of spices, skewered & cooked on a charcoal grill, served in pitta with salad.
Hummus £1.50
Quarter Pounder Chicken Fillet Burger £3.20
Chips in Pita £2.00
Irn Bru £1.00
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Donner Mix Pizza £8.50
- Onion, lamb & chicken donner.

Rocket and parmesan salad £4.50
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Potato wedges, spiced tomato relish £3.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Bowl of green olives, black provençale olives or mixed olives £2.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50

Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Provencal tomato salad £2.75
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Home made sorbets £4.50
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25