Fish Hut in Manchester Menu

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Fish Hut in Manchester has no menu available, but can choose from many other options such as Kids Ham Pizza or Kids Pepperoni Pizza from Per Tutti Cafe Bar & Grill. Bella Italia Restaurants offers many options including Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy. Thai Orchid Prestwich includes a wide range like Pear Cider or Apple Cider. Nduja Mayo and Mango Chutney from . Dough Pizza Kitchen offers Ramblas and Serrano and Chips Patatas.

Nearby Sample Menus

Porridge with Compote Topping N/A
Cranberries in Coats N/A
Chef's Italian Chicken Salad N/A
Vitamin Volcano Smoothie N/A
Sea Salt & Organic Cider Vinegar Crisps N/A
Deluxe Sushi N/A
Naked Avocado Bloomer N/A
Thai Chicken Curry Soup N/A

Chinese Green Tea £1.00
Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
Hot Chocolate £2.00
Egg Fried Rice £2.50
Shiraz/Cabernet, Bottle Tree, S.E. Australia 750ml Bottle £13.95
Tom Yum King Prawn £8.95
- Hot and sour soup, with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Vegetable (V) Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Hol Sin Duck with Udon Pad Thai £8.95
- Stir-fried roast duck with udon noodles, slice carrot, sliced cucumber, red onion in a hol sin sauce.

Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
18oz Ribeye Steak £19.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00

Crispy King Prawn with Dry Chili Szichuan Style £13.80
Mixed Vegetables & Beancurd Soup £3.50
Pak Choi in Oyster Sauce £8.80
Prawn Dumplings (4) £4.00
Roast Duck with Plum Sauce £12.80
Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00
Steam Sea Bass £16.80
Stir Fried Broccoli with Garlic £8.80

Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.