Felicini Restaurant in Manchester Menu

Are you the owner? Manage this listing for free.

Felicini Restaurant in Manchester has no menu available, but can choose from many other options such as Dr Pepper (0.33l) or Tango Orange (0.33l) from Sajna Exclusive Indian Nepalese Kitchen. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. The Baths Supper Bar includes a wide range like Vimto Still or Vimto Fizzy. Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce and Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from . O'briens Sandwich Bar offers Grape to Grain and 7 People Serve Old Fashioned.

Nearby Sample Menus

Apple Cake Slice N/A
Maldon Sea Salt Crisps N/A
Pure Pret Grape & Elderflower N/A
Brie & Cranberry on Artisan N/A
Eggs Florentine Bloomer N/A
Chicken Raita Salad Wrap N/A
Porridge with Chocolate & Almond Topping N/A
South Indian Tomato & Spice Soup N/A

Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Teriyaki Chicken Ramen £7.95
- Soup and noodles topped with grilled teriyaki marinated chicken breast, seasonal greens and beansprouts.
Sauvignon Blanc, Soi De Andes, Chile 175ml Glass (Abv 13%) £3.75
Laska King Prawn £8.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
Vegetable Udon (V) Pad Thai £7.95
- An assortment of oriental greens and mushrooms,stir-fried with udon noodles, beansprout,mixed peppers, red onion in a light soy sauce.
Seafood Ramen £8.95
- Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.

Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
7oz Fillet Steak £22.00
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Marinated Olives with Feta Cheese £3.50
Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50

Stir Fried Fish Fillet with Salt & Pepper £12.80
Chicken & Sweet Corn Soup £3.50
Seafood Hot & Sour Soup £4.50
Steam Scallop with Vermicelli and Garlic Sauce (2) £8.00
Sizzling Satay Chicken £10.80
Hot & Numbing Fish £16.80
Sizzling Stir Fried Squid with Black Bean Sauce £12.80
Mixed Meat and Seafood Home Style in Casserole £16.80

Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.