Farrell's Fish and Chips in Manchester Menu

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Farrell's Fish and Chips in Manchester has no menu available, but can choose from many other options such as Poppadom and Dips or Green Salad from Asha's. Shandar Take Away offers many options including Water and Fruit Shoot. Yo Sushi includes a wide range like Vodka & diet coke 250ml or Pimms & lemonade 250ml. Shakes and Lassi from . Camel One offers Alexandros Greek Restaurant and Prosecco.

Nearby Sample Menus

Blueberry Probiotic Yoghurt Drink N/A
Hansel, the Gingerbread Snowman N/A
Espresso N/A
Classic Ham & Eggs Bloomer N/A
Oat, Apple & Raisin Cookie N/A
Free-Range Egg Mayo N/A
Pure Pret Orange N/A
Jambon-Beurre N/A

Asahi Super Dry 330ml Bottle (Abv 5.0%) £3.20
Ice-cream £3.75
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Ngau Lam Gaeng Keow Wan £8.50
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Ginger and Lemongrass Presse 275ml Bottle £2.00
Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.

Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50
18oz Ribeye Steak £19.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00

Crispy Diced Chicken with Dry Chili £9.80
Aromatic Crispy Duck with Pancake £8.50
Sizzling Pork with Satay Sauce £10.80
Yangchou Fried Rice £6.50
Stir Fried Shredded Chicken with Chilli £9.50
Stir Fried Fish Fillet with Sweet & Sour Sauce £12.80
Salt & Pepper King Prawn (Off Shell) £13.80
Set Menu B (Minimum for 2) £60.00
- Soup: Peking hot & sour soup or chicken & sweet corn soup, prawn cracker. Starters: Chicken spring rolls, salt & pepper ribs, chicken on skewers, prawn on toast. Second: Aromatic crispy duck, cucumber & spring onions. Mains: Sizzling beef, fried mixed vegetable, yang chow fried rice, fried cumin flavoured sliced lamb (3 people), steamed sea bass(4 people), crispy king prawn with dry chili sichuan style (5 people), fried soft noodle. Dessert & fruit: Fruit platter & chinese tea or coffee.

Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.