Euro Pizza Takeaway in Manchester Menu

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Euro Pizza Takeaway in Manchester has no menu available, but can choose from many other options such as Angioletti Secco Craft Cider or Old Mout Strawberry and Pomegranate from Gusto. Kebabish Peri Peri offers many options including 1/2 LB Cheese Burger and 1/4 LB Cheese Burger. Frankie and Benny's Uk includes a wide range like Rekorderlig Strawberry And Lime or Brooklyn Special Effects. Fresh Fruit Salad Smoothie and Strawberry & Banana Smoothie from . Lite Delights offers WrapAway and Yazoo Banana Milkshake.

Nearby Sample Menus

Sea Salted Dark Chocolate Bar N/A
Clementine N/A
Vegetable Crisps N/A
Tuna Nicoise Salad N/A
Cream of Chicken Soup N/A
Five Berry Pot N/A
Lemon Cake Slice N/A
Pure Coconut Water N/A

Herbal Peppermint Tea £1.50
Latte £2.00
Laksa Chicken £7.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Sprite 275ml Bottle £1.90
Meriot, Sol De Andes, Chile 750ml Bottle £11.95
Shiraz/Cabernet, Bottle Tree, S.E. Australia 750ml Bottle £13.95
Tempranllo, Protocolo Rose, Spain 175ml Glass (Abv 13%) £3.75
Vegetable (V) Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.

Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50

Mixed Mushroom with Seasonal Vegetables £8.80
Thai Fish Cake (3) £4.50
Prawn on Toast (2) £5.50
King Prawn with Lemon Sauce £13.80
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Minced Chicken & Lettuce Wrap £8.50
Aromatic Crispy Duck with Pancake £8.50
Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.

Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
For 2 £30.00
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.