Eat and Sweet Caribbean Food Takeaway in Manchester Menu -

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Eat and Sweet Caribbean Food Takeaway in Manchester has no menu available, but can choose from many other options such as Coronna 330ml or Boddington 440ml from Taos Restaurant. Common offers many options including Quilmes Lager 4.9% and Schofferhofer Grapefruit 2.5% (500ml). Sweet Diner includes a wide range like Root Beer Bundaberg or Sprite (Glass Bottle). Grey Goose Lemon and Grey Goose from . ON Bar Manchester offers Lite Delights and Fresh Fruit Salad Smoothie.

Nearby Sample Menus

Chicken, Broccoli & Brown Rice Soup N/A
Fruit Salad N/A
Sea Salt & Organic Cider Vinegar Crisps N/A
Pure Pret Grape & Elderflower N/A
Banana Cake Slice N/A
Falafel & Halloumi Hot Wrap N/A
Pret A Mango N/A
Vegetable Crisps N/A

Steamed Jasmine Rice £1.95
Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
Tom Yum King Prawn £8.95
- Hot and sour soup, with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Chicken Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Tom Yum Vegetable (V) £7.50
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Tempranllo, Protocolo Rose, Spain 175ml Glass (Abv 13%) £3.75
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.

Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
New Potatoes - served steamed and tossed with butter and herbs £3.50
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
9oz Sirloin Steak £18.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50

Vegetable Platters for 2 (V) £12.00
- Salt and pepper bean curd, vegetable spring rolls, fried mushrooms, curry samosas, egg chives dumplings.
Stir Fried Fish Fillet with Sweet & Sour Sauce £12.80
Ma Po Tou Fu £9.50
Prawn on Toast (2) £5.50
Sizzling Pork with Black Bean Sauce £10.80
Hot & Numbing Fish £16.80
Stir Fried Broccoli with Garlic £8.80
Stir Fried Squid with Salt & Pepper £12.80

Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
For 2 £30.00
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.