Domino's Pizza Group in Bury St Edmunds Menu

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Domino's Pizza Group in Bury St Edmunds has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero Group. Hong Kong Palace offers many options including Barbecue Sauce and Sweet & Sour Sauce. Frankie & Benny's includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Ottoman and Sultan’s Delight.

Nearby Sample Menus

Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Marinated olives £3.75
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Soup of the day with crusty bread £4
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Deben mussels in Madeira & sorrel velouté, frites £11

Tuna & mayonnaise £4.85
Bread & Butter £0.95
Jacket Wedges £1.95
Smoked Salmon £5.25
Brie & Bacon £5.95
Mixed Salad £2.45
Coffee £1.85
Bacon & Cheddar £6.25

Donner Mix Pizza £8.50
- Onion, lamb & chicken donner.
Lucozade Pink Lemonade £2.00
- 1 L.
Special Chicken Shish Kebab £5.60
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill with green peppers & onions, served in pitta with salad.
Lamb Donner Meal £7.99
Margherita Pizza £8.70
- Mozzarella cheese & tomato.
Seafood Pizza £7.50
- Onion, tuna, prawns.
Monster Juiced £1.50
Create Your Own Pizza £5.50

Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Potato wedges, spiced tomato relish £3.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
•••Provencale fish soup, aioli, gruyere and rouille £6.25
- choice of salad £1.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50

Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Local cheese board served with chutney and fresh bread £6.50
Fresh home-made chips £2.25
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95