Didsbury Kebab House in Manchester Menu

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Didsbury Kebab House in Manchester has no menu available, but can choose from many other options such as Chocolate ring doughnut or 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries from Dixy Chicken. The Original Third Eye offers many options including Lime Pickle and Mango Chutney. EastZEast includes a wide range like Sparkling Water or Still. Casa Valduga Rose and Prosecco DOC Treviso Brut from . Brewdog Manchester offers Vapiano Manchester and GPG Garganega, Pinot Grigio (Bottle).

Nearby Sample Menus

Five Berry Pot N/A
Eggs Florentine Bloomer N/A
Avocado & Herb Salad Wrap N/A
White Chocolate & Orange Cookie N/A
Kid's Cheese Sandwich N/A
Swedish Meatball Hot Wrap N/A
Beetroot & Horseradish Soup N/A
Free-Range Egg Mayo & Bacon Breakfast Baguette N/A

Vegetable (V) Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Tiramisu £4.25
Fruit Fritters £4.25
Laska Monk's Broth (V) £7.95
- Deep-fried tofu served with shitake mushrooms, enoki, seasonal greens in a spicy soup with udon noodles.
Herbal Peppermint Tea £1.50
Pinot Grigio, De Castella, Italy 750ml Bottle £11.95
Chilli Chicken Udon £7.95
- Stir-fried chicken, courgettes, mixed peppers, red onions in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Cranberry and Orange Presse 275ml Bottle £2.00

Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Freshly Baked Bread £3.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
7oz Fillet Steak £22.00
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00

Sizzling Chicken with Black Bean Sauce £10.80
Prawn & Pork Dumplings (4) £4.00
Lobster with Ginger & Spring Onion £32.00
Fried Soft Noodles £5.50
Sizzling King Prawn with Green Pepper & Black Bean Sauce £13.80
Salt & Pepper Fried Chips £4.00
Chicken £10.80
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.

Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
For 2 £30.00
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Ensalada mixta £5.00
- Mixed salad.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.