Court Patisserie in Bury St Edmunds Menu

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Court Patisserie in Bury St Edmunds has no menu available, but can choose from many other options such as Rubicon Mango or Cream Soda from Bob Singh. Wagamama offers many options including Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF from . Pizzaexpress offers Moss and Son The Bakers and Water.

Nearby Sample Menus

Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Espresso coffee single £1.65 / double £1.95
Americano regular £1.85 / large £2.15
Seared scallops, roast artichoke & bacon salad £8
Chicken liver parfait, blood orange & port marmalade £5.50
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Hazelnut praline crème brulee £5

Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Mixed Salad £2.45
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Tea £1.65
Garlic Bread (Add Cheese for £1) £3.45
Bacon, Lettuce & Tomato £5.45
Veggie Burger £6.95 / £4.95
Cheddar, Brie, Stilton Ploughmans £8.45

Veggie Burger £2.50
Quarter Pounder Meal £4.80
Create Your Own Pizza £5.50
Chicken Donner Wrap £4.50
Best Special Kebab £12.50
- A mixture of donner, kofte, lamb chops & fried vegetable, served with 2 pitta bread & a portion of salad.
Donner Wrap £4.50
Lucozade Sport 500ml £1.50
Diet Pepsi £1.00

Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Basket of bread £1.75
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Basket of bread £1.75
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Potato wedges, spiced tomato relish £3.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95

16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Creamed Mash £1.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95