Costa in Bury St Edmunds Menu

Are you the owner? Manage this listing for free.

Costa in Bury St Edmunds has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Moss and Son The Bakers offers many options including Water and 7-up (0.33L). Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Stir Fry Fillet Beef Ho Fun and Phad Thai Noodles from . Aqua Eight offers Pizza Hut Uk and Pepsi Max (500ml).

Nearby Sample Menus

Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Latte £2.30
Seared scallops, roast artichoke & bacon salad £8
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
House green salad or crushed minted peas £3 each
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Spatchcock poussin, sweet lemon & thyme glaze £13

Garlic Bread (Add Cheese for £1) £3.45
Liqueur Coffee £4.10
Scampi - With chips, salad or peas £9.95 / £5.95
Ham & Stilton £5.85
Soup of the day £4.75
Steak & Blue Cheese £8.95
Creamy Peppercorn £2.45
Coleslaw £0.95

Garlic Pizza Bread with Tomato & Cheese £5.50
Monster Mango Loco £1.50
Chips with Grated Cheese £2.60
Chicken & Chips Meal £3.50
Lucozade Sport 500ml £1.50
Monster Hydro £1.50
Chicken Wings £2.40
Coleslaw £1.50

Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Potato wedges, spiced tomato relish £3.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Buttered new potatoes £2.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50