Clayton Pizza House in Manchester Menu

Are you the owner? Manage this listing for free.

Clayton Pizza House in Manchester has no menu available, but can choose from many other options such as Vimto Can or Tango Can from China Dragon. Yo! Sushi Manchester Arndale offers many options including Fanta (500ml) and Firefly Kiwi, Lime & Mint (330ml). Istanbul Bar and Grill includes a wide range like Feta & Olives or Pitta bread. Pepsi 0.33L and 7Up 0.33L from . New Century offers Gino D'Acampo and Moretti Alla Toscana, Friuli.

Nearby Sample Menus

Wiltshire-Cured Ham & Pret Pickle N/A
Crayfish and Avocado No Bread N/A
Porridge with Chocolate & Almond Topping N/A
Pineapple & Passion Fruit N/A
Earl Grey Tea N/A
Falafel & Halloumi Hot Wrap N/A
Wiltshire-Cured Ham & Greve Cheese Baguette N/A
Chicken Caesar & Bacon on Artisan N/A

Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
King Prawn Gyoza £4.50
- Five deep-fried dumplings filled with chopped king prawns, water chestnut, spring onion, served with chilli soy sauce.
Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
Asahi Super Dry 330ml Bottle (Abv 5.0%) £3.20
Laska King Prawn £8.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Sauvignon Blanc, Soi De Andes, Chile 750ml Bottle £11.95
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.

Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50

Set Menu B (Minimum for 2) £60.00
- Soup: Peking hot & sour soup or chicken & sweet corn soup, prawn cracker. Starters: Chicken spring rolls, salt & pepper ribs, chicken on skewers, prawn on toast. Second: Aromatic crispy duck, cucumber & spring onions. Mains: Sizzling beef, fried mixed vegetable, yang chow fried rice, fried cumin flavoured sliced lamb (3 people), steamed sea bass(4 people), crispy king prawn with dry chili sichuan style (5 people), fried soft noodle. Dessert & fruit: Fruit platter & chinese tea or coffee.
Stir Fried Shredded Chicken with Chilli £9.50
Sweet & Sour Beancurd £8.80
Mixed Egg Fooyong £7.80
Shredded Pork & Preserved Pickle Soup £3.50
Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Beef with Glass Noodle & Satay Sauce in Casserole £13.80
Chicken with Lemon Sauce £10.80

Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
For 2 £30.00
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.