City Centre Restaurants (Uk) in Bury St Edmunds Menu -

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City Centre Restaurants (Uk) in Bury St Edmunds has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Hong Kong Palace offers many options including Barbecue Sauce and Sweet & Sour Sauce. Bill's includes a wide range like Rosé Garnacha Rosado or Red Tempranillo Garnacha. For Four Persons 四人套餐 and For Three Persons 三人套餐 from . East Ocean offers Cherry Tree Inn and Provencal tomato salad.

Nearby Sample Menus

Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Devilled whitebait, lemon mayo £5.50
Pot of tea for one £1.85
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
served with organic, crusty bread -
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50

Liqueur Coffee £4.10
Ham & Cheddar £4.85
Bacon, Lettuce & Tomato £5.85
Coleslaw £0.95
Steak & Blue Cheese £8.95
Creamy Peppercorn £2.45
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Stilton & Ham £5.85

Donner Burger £4.00
- Quarter pounder with donner meat.
Cherry Coca Cola £1.00
- 0.33 L.
Lamb Donner Meal £7.99
Lucozade Pink Lemonade £2.00
- 1 L.
Monster Mango Loco £1.50
Half Pounder Meal £5.99
Hawaiian Pizza £7.50
- Ham & pineapple.
Meat Feast Pizza £10.50
- Onion, chicken, beef, ham, pepperoni.

Basket of bread £1.75
Potato wedges, spiced tomato relish £3.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Mixed leaf salad £3.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Garlic ciabatta £2.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25

Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00