Caribbean Cuisine in Manchester Menu

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Caribbean Cuisine in Manchester has no menu available, but can choose from many other options such as Fresh Fruit Juice or Oasis from Alif Grill. Gusto Restaurant and Bar Didsbury offers many options including Angioletti Secco Craft Cider and Old Mout Strawberry and Pomegranate. Toro's Steakhouse includes a wide range like Solero or Blue Razz. Prosecco and Rose Provence from . Pizza Express offers Greggs and Wrap Platter.

Nearby Sample Menus

Mango Smoothie N/A
Pulled Pork Soup N/A
Leek & Potato Soup N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A
Apple Juice N/A
Pure Pret Orange N/A
Pret Bar N/A
Ham Hock Soup N/A

Freshly Squeezed Orange Juice £2.30
Vegetable Spring Rolls (V) £3.95
- Four spring rolls filled with assorted oriental vegetables served with chilli soy sauce.
Laska King Prawn £8.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Coca Cola 330ml Bottle £1.90
Chicken Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
Oriental Vegetable Salad (V) £3.95
- Medley of vegetables, served warm with ginger rice vinegar and soy dressing.
King Prawn Tempura £4.75
- Four king prawns lightly deep fried tempura style, served with wasabi and soy sauce.

Home-made Chunky Chips £3.50
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50

King Prawn with Lemon Sauce £13.80
Chicken Wing with Cantonese Sauce £6.50
Crispy King Prawn with Dry Chili Szichuan Style £13.80
Sweet & Sour Beancurd £8.80
Vegetable Hot & Sour Soup (V) £3.00
Sizzling King Prawn with Ginger & Spring Onion £13.80
Stir Fried Scallops with Salt & Pepper £16.80
Chicken with Lemon Sauce £10.80

Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
For 2 £30.00
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.