Cachumba Cafe in Manchester Menu

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Cachumba Cafe in Manchester has no menu available, but can choose from many other options such as Jam or Whipped Cream from Druckers Vienna Patisserie. Eat offers many options including Smoked Salmon & Free Range Egg Croissant (Selected Stores Only) and Raspberry Fondant Fancy (Selfridges Only). Nudo Sushi Box includes a wide range like Chopsticks or Wasabi Sachet. Vimto 0.33L and Tango 0.33L from . Manchu Wok offers Ziya Asian Grill and Still Water Small.

Nearby Sample Menus

Smokey Root Veg & Bean Soup N/A
Pole & Line Caught Tuna & Rocket Bloomer N/A
Espresso N/A
Double Berry Muffin N/A
Salmon & Quinoa Protein Pot N/A
Porridge with Cranberry & Pomegranate Topping N/A
Apple & Raspberry Juice N/A
Roasted Vegetable & Feta Salad N/A

Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
Ice-cream £3.75
Chilli Chicken Udon £7.95
- Stir-fried chicken, courgettes, mixed peppers, red onions in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Grilled Soy Chicken Wings £4.25
- Five grilled chicken wings, barbecued style.
Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
Sauvignon Blanc, Soi De Andes, Chile 175ml Glass (Abv 13%) £3.75
Freshly Ground Coffee £1.80
Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.

Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Home-made Chunky Chips £3.50
Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50

Salt & Pepper Beancurd (V) £6.50
Prawn on Toast (2) £5.50
Salt & Pepper Lobster £32.00
Boiled Rice £2.00
Lobster with Ginger & Spring Onion £32.00
Chicken Wing with Cantonese Sauce £6.50
Meat Platters for 2 £13.00
- Salt & pepper spare riibs, prawn on toast, satay chicken on skewers, chicken spring rolls.
Chicken on Skewers with Satay Sauce (3) £6.50

Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.