Bury St Edmunds Railway Club in Bury St Edmunds Menu -

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Bury St Edmunds Railway Club in Bury St Edmunds has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Bill's offers many options including Rosé Garnacha Rosado and Red Tempranillo Garnacha. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Bay Tree and CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER.

Nearby Sample Menus

Soup of the day with crusty bread £4
Roast cashews & almonds £3.25
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
White chocolate & sour cherry parfait £5
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Pot of tea for one £1.85
Espresso coffee single £1.65 / double £1.95
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16

Chicken Burger £6.95 / £4.95
Smoked Salmon £5.25
Sausage & Onion £5.95
Cappuccino £2.35
Red Wine & Dijon £2.45
Brie & Bacon £6.25
Ham & Cheddar £4.85
Tuna & mayonnaise £4.85

Chicken Donner Wrap £4.50
Quarter Pounder Meal £4.80
Monster Energy Ultra £1.50
Chicken Wings £2.40
Chicken & Chips Meal £3.50
Kids 1 Piece Chicken £3.50
Punch Monster £1.50
Chicken Donner Meat & Chips £5.50

Basket of bread £1.75
Buttered new potatoes £2.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Mini chocolate oranges £2.95
Seasonal vegetables, (see Blackboard) £2.25

Treacle Tart served with vanilla ice cream £5.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Creamed Mash £1.95
Provencale – Served with gambas tomato & basil sauce £12.95
Blueberry & white chocolate cheesecake £5.50