Bury St Edmunds Railway Club in Bury St Edmunds Menu -

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Bury St Edmunds Railway Club in Bury St Edmunds has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Bill's offers many options including Rosé Garnacha Rosado and Red Tempranillo Garnacha. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Bay Tree and CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER.

Nearby Sample Menus

Slow roast pork with beetroot salad £6.50
Veal escalope, Cumberland sauce £14
Spiced butternut squash & sweet potato crêpes £5
Marinated olives £3.75
Hazelnut praline crème brulee £5
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Diane or peppercorn sauce £2 each
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60

Jacket Wedges £1.95
Whitebait - Served with a salad garnish £5.95
Cheesy Chips £2.95
Onion rings £2.45
Cajun Chicken & Hot Salsa £6.25
Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Tea £1.65
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95

Kids Donner Meat £3.50
Pepperoni Pizza £8.00
- Pepperoni.
Chops (4) & Chips with Salad & Fried Veg £9.00
Monster Mango Loco £1.50
Special Chicken Shish Kebab £5.60
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill with green peppers & onions, served in pitta with salad.
Prawn Cocktail £2.50
Combination Kebab (3) £9.00
- Choose any 3 kebabs.
Monster Hydro £1.50

Mixed leaf salad £3.95
Garlic ciabatta £2.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95

Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Provencal tomato salad £2.75
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Mixed Salad £2.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75