Bury Kebab House in Bury St Edmunds Menu

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Bury Kebab House in Bury St Edmunds has no menu available, but can choose from many other options such as Rio or Capri Sun from Express Kebab. Ottoman offers many options including Sultan’s Delight and Sutlac. Brassirie Gerrard includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. Apple Cider and Stella Lager from . Bridge Cafe offers Cafe Rouge and Stella Cidre.

Nearby Sample Menus

Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Latte £2.30
Spiced butternut squash & sweet potato crêpes £5
Dressed roquette £2
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Roast cashews & almonds £3.25
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each

Brie & Bacon £6.25
Bacon, Lettuce & Tomato £5.45
Bread & Butter £0.95
Red Wine & Mushroom £2.45
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Chips £1.95
Lasagne - Served with salad & garlic bread £9.45

Nuggets (8) £3.20
Kids Donner Meat £3.50
Meat Feast Pizza £8.50
- Onion, chicken, beef, ham, pepperoni.
Family Pizza Meal £13.00
- Any 12" pizza, garlic bread with cheese, garlic dip, 1.5l bottle of drink.
Pot of Sauce £0.50
Extra Cheese £0.80
Monster Energy Ultra £1.50
Monster Ultra Red £1.50

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Bowl of green olives, black provençale olives or mixed olives £2.95
Buttered new potatoes £2.25
Rocket and parmesan salad £4.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Provencal tomato salad £2.75
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Fresh home-made chips £2.25