Buffet City in Manchester Menu

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Buffet City in Manchester has no menu available, but can choose from many other options such as Coca-Cola Zero or Tango from 23rd Street Pizza & Grill. Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Druckers Vienna Patisserie includes a wide range like Jam or Whipped Cream. Lassi and Water Bottle from . Lemontine offers Red's True Barbecue - Manchester and Red Bull.

Nearby Sample Menus

Chicken Caesar & Bacon on Artisan N/A
BBQ Pulled Pork Hot Wrap N/A
Very Berry Latte N/A
Crimble Crumble N/A
Vegetable Crisps N/A
Cranberries in Coats N/A
Mango Smoothie N/A
Turkey & Bacon Toastie N/A

Tsing Tao 330ml Bottle (Abv 5.0%) £3.20
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.
Eart Grey Tea £1.50
Roast Duck Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Vegetable (V) Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Vegetable Gyoza (V) £3.95
- Five grilled dumplings filled with carrot, onion, cabbage, chinese leaves and water chestnut served with a chilli soy sauce.
Tiramisu £4.25

Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Pea Purée - with garlic and shallots £3.50
18oz Ribeye Steak £19.50
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00

Pan Fried Chicken Dumplings (6) £5.00
Mixed Mushroom with Beancurd £8.80
Roast Duck with Plum Sauce £12.80
Chicken & Sweet Corn Soup £3.50
Mixed Vegetable & Lettuce (V) £7.50
Stir Fried Broccoli with Garlic £8.80
Mixed Vegetables & Beancurd Soup £3.50
Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00

Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Ensalada mixta £5.00
- Mixed salad.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon