Branch Road Inn in Halifax Menu

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Branch Road Inn in Halifax has no menu available, but can choose from many other options such as Peppermint or Jasmine from NOM Deli. Chino Latino offers many options including Red Knot Shiraz, Australia 14% (Red Wine) and Callia Lunaris Malbec, Argentina 13.5% (Red Wine). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Pepsi Max (500ml) and Pepsi (500ml) from . Pizza Hut offers Aagrah Restaurant and Cheese & Onion Nan - Specially prepared nan with cheese & onion. A very unique & popular type of bread.

Nearby Sample Menus

Saag Punjabi £8.90
Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
Chicken Salad £10.90
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Chilli Naan Naan topped with chillies. £2.50
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -

mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
- PRAWN £2.75
- KING PRAWN £6.45
bombay medium with potatoes -
garlic naan naan bread topped with finely chopped garlic cloves £1.70
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
- VEGETABLE £4.40

Lamb Tikka £2.50
Garlic Burger (Single/Double) £3.00/£3.50
3pcs chicken + Chips £4.00
Vegetarian, mushrooms, onions, peppers & sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
Chilli Burger (Single/Double) £3.00/£3.50
Mixed Tandoori Grill (mix of chicken tikka, lamb tikka & tandoori chicken. served with pilau rice, salad & curry sauce) £7.00
Bombay Potato £5.00
Prawn Omlette £4.50

Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Garlic ciabatta £2.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
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Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Basket of bread £1.75

Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).