Bowling Green Inn in Halifax Menu

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Bowling Green Inn in Halifax has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. It Bar & Food Joint offers many options including 3 scoop Ice Cream (V) and Chocolate Cake (V). Greasy Pig includes a wide range like Vegan Milkshakes or Coke Zero Bottle. Cloudy Lemonade and Dandelion & Burdock from . Joey's offers Nayaab Takeaway and Milkshake.

Nearby Sample Menus

Mushroom Omelette £10.90
Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90
Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Biryani / Korma / Danchak / Bhuna / Dopiaza / Rogan Josh / Pathia / Somber / Madras -
Mushroom Jalfrezi £8.90
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90

cheese naan stuffed with crumbled cheese £1.70
chilli masala with onions, garlic, methi leaves & green chillies -
- CHICKEN / PRAWN / MEAT £4.60
cheese & onion naan £2.20
set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
- VEGETABLE £4.40
shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30

King Kong, extra large naan topped with donner, chips & salad, choice of sauce (Naan) £7.50
Potato Wedges £2.00
Creative, any 4 toppings (9/12/12-deep pan) £4.00/£5.50/£6.50
Boiled Rice £1.20
Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50
Chef's Special (cooked with chef's special ingredients) £6.00
Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50
Upton Spice Special (medium curry cooked with meat, chicken & prawns with fresh spices) £6.00

Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Angel fish pie, buttered Savoy cabbage £12.95
Basket of bread £1.75
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Mini chocolate oranges £2.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50

Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Sapporo (ABV 5%) 650ml £5.95
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
Spring Water 500ml £1.95