Bar Up in Halifax Menu

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Bar Up in Halifax has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from Toby Carvery. Zak's offers many options including Rubicon (0.33L) and Water (0.5L). Kamran Tandoori includes a wide range like Mineral Water, 0.5L or 7-up, 0.33L. Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. and Pannacotta - Creamy vanilla pannacotta with a red berry compote. from . Zizzi Restaurants offers Manahatta and Rocky Road Brownie (N).

Nearby Sample Menus

Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Palak Gosht (Lamb with spinach) £8.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Phulka Chapatti A light roti normally known as chapatti. £1.20
Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
Duck Tikka £9.90

biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
rogan josh medium with fried onions, tomatoes & fresh herbs -
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN TIKKA / LAMB TIKKA £5.95
- CHICKEN TIKKA / LAMB TIKKA £5.65
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
- CHICKEN / PRAWN / MEAT £4.80
cheese & onion naan £2.20

Aloo Mattar, potato & peas £5.00
Chicken Tikka Rogan Rosh £5.50
Hawaian Burger (Single/Double) £3.00/£3.50
Korma, cooked with coconut & fresh cream (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Sweet Turkish Kebab (Naan) £5.50
Vegetarian, mushrooms, onions, peppers & sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan) £4.50/£6.00/£7.00

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Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Mini Eccles cakes with Lancashire bomb cheese £3.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
- choice of salad £1.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Bowl of green olives, black provençale olives or mixed olives £2.95

Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.