Balti Night Tandoori Restaurant in Manchester Menu -

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Balti Night Tandoori Restaurant in Manchester has no menu available, but can choose from many other options such as Pancake (6) or Stir Fried Bean Sprouts from Chinese 4 You. Pronto Pizzeria offers many options including Rubicon Mango and Dr. Pepper. Chilli Banana Didsbury includes a wide range like Chips or Stir Fried Mixed Vegetables. San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml from . Ask Italian - Manchester offers Little Yang Sing and Crispy Mock Chilli Beef (Soya Bean Protein) (Spicy) 齊干牛柳絲.

Nearby Sample Menus

BBQ Pulled Pork Hot Wrap N/A
Pink Lemonade N/A
Brie, Tomato & Basil Baguette N/A
Cream of Chicken Soup N/A
Scottish Smoked Salmon N/A
Beetroot & Horseradish Soup N/A
Pretzel N/A
Clementine N/A

Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95
Teriyaki Chicken Ramen £7.95
- Soup and noodles topped with grilled teriyaki marinated chicken breast, seasonal greens and beansprouts.
Three Vegetarian Gyoza Dumplings and Vegetarian Ramen £8.95
King Prawns Khao Pad £8.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
Cranberry and Orange Presse 275ml Bottle £2.00
Edamame £3.20
- Freshly steamed green soya beans-lightly salted.

Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00

Thai Fish Cake (3) £4.50
Prawn & Pork Dumplings (4) £4.00
Gong Bao King Prawn £13.80
Minced Beef & Coriander Soup £4.50
Steam Sea Bass £16.80
Aromatic Crispy Duck with Pancake £8.50
Shallow Fried Pork Dumplings (10) £6.50
Deep Fried Squid with Egg Flour £13.80

Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.