Bailey's Restaurant in Bury St Edmunds Menu

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Bailey's Restaurant in Bury St Edmunds has no menu available, but can choose from many other options such as Water or 7-up (0.33L) from Moss and Son The Bakers. Express Kebab offers many options including Rio and Capri Sun. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF from . Pizzaexpress offers Byron and Snapple Peach Iced Tea.

Nearby Sample Menus

Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Pot of tea for one £1.85
Hot Chocolate £2.30
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Espresso coffee single £1.65 / double £1.95
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Slow roast pork with beetroot salad £6.50

Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Prawn £5.25
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Tea £1.65
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Bacon, Lettuce & Tomato £5.45

Donner Mix Pizza £10.50
- Onion, lamb & chicken donner.
Oasis £1.50
Monster Energy Ultra £1.50
Donner Kebab £5.00
- Dish of specially prepared lamb, roasted on an oven spit & served in pitta bread with salad.
Dr Pepper £1.00
- 0.33 L.
Chocolate Eclair £3.00
Larcazade £2.00
- 1 L.
Monster Lewis Hamilton £1.50

Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Mixed leaf salad £3.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Flapjack £2.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Rocket and parmesan salad £4.50

Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Provencal tomato salad £2.75
Provencale – Served with gambas tomato & basil sauce £12.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Blueberry & white chocolate cheesecake £5.50
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50