Al Faisal Tandoori in Manchester Menu

Margherita Pizza £6.40
Cheese & Mushroom Pizza £6.40
Classic Pizza £6.40
- Chicken & mushrooms.
Chicken & Sweetcorn Pizza £6.40
Meat Feast Pizza £9.90
- Pepperoni, chicken, spicy beef, tandoori chicken.
Asian Style Pizza £9.90
- Tandoori spiced chicken, spicy beef tomato, sweetcorn, red onions.
Fallowfield Special Pizza £9.90
- Double spiced chicken, jalapeno peppers, tomato, mixed peppers, fresh mushrooms & red onions.
Pepperoni Pizza £8.90
- Cheese, tomato & pepperoni.
Create Your Own Pizza £10.50
- 3 toppings of your choice.
Seafood Pizza £10.00
- Tuna, prawns, red onions, sweetcorn.
Veggie Supreme £10.00
- Fresh mushrooms, red onions, olives, mixed peppers, tomato, sweetcorn.

Margherita Pizza £9.00
Cheese & Mushroom Pizza £9.00
Classic Pizza £9.00
- Chicken & mushrooms.
Chicken & Sweetcorn Pizza £9.00
Meat Feast Pizza £12.50
- Pepperoni, chicken, spicy beef, tandoori chicken.
Asian Style Pizza £12.50
- Tandoori spiced chicken, spicy beef tomato, sweetcorn, red onions.
Fallowfield Special Pizza £11.50
- Double spiced chicken, jalapeno peppers, tomato, mixed peppers, fresh mushrooms & red onions.
Pepperoni Pizza £11.50
- Cheese, tomato & pepperoni.
Create Your Own Pizza £14.50
- 3 toppings of your choice.
Seafood Pizza £11.50
- Tuna, prawns, red onions, sweetcorn.
Veggie Supreme £11.50
- Fresh mushrooms, red onions, olives, mixed peppers, tomato, sweetcorn

Nearby Sample Menus

Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Ngau Lam Gaeng Keow Wan £8.50
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Thai Salad (V) £3.50
- Refreshing mixed salad dressed with spicy fish sauce.
Seafood Udon Pad Thai £8.95
- King prawns,squid scallops and fishcake stir-fried with udon noodles, beansprout, pak choi, mixed peppers, red onion in a light soy sauce.
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
King Prawn Tempura £4.75
- Four king prawns lightly deep fried tempura style, served with wasabi and soy sauce.
Roast Duck Ramen £8.95
- Soup and noodles topped with slices of roast duck garnished with seasonal greens, beansprouts and spring onion.
Tempranllo, Protocolo Rose, Spain 175ml Glass (Abv 13%) £3.75

Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Spring Onion Mash £3.50
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00

Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.