1885 The Restaurant in Halifax Menu

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1885 The Restaurant in Halifax has no menu available, but can choose from many other options such as Lipton Iced Tea or Water 500ml from Barburrito Headrow Leeds. The Fisherman's Wife offers many options including Fruit Juice (Small) and Water (500ml). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers MOD Pizza and Painter Bridge Zinfandel USA.

Nearby Sample Menus

Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Bhindi Bhaji Okra cooked with light spices and herbs. -
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Mushroom Jalfrezi £8.90

bombay medium with potatoes -
- GARLIC MUSHROOMS £2.30
persian biryani omelette & lemon CHICKEN / MEAT £6.10
set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
- KEEMA £4.95
- CHICKEN TIKKA / LAMB TIKKA £5.60
vindaloo very hot with black pepper, lemon & ginger -
- CHICKEN / PRAWN / MEAT £4.65

Shami Burger (Single/Double) £3.00/£3.50
Royal Arabia, same as Turkish + Cheese, Mushrooms, Peppers (Naan) £6.00
Sabzi Special, potato, spinach peas, dall & mushrooms £5.50
Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00
Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00
Turkish Kebab (Naan) £5.00
Curry, well spiced & mild (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £4.50/£4.50/£4.50/£4.50/£5.00/£6.00

- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Basket of bread £1.75
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Mixed leaf salad £3.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25

Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.