Wilfred Deli and Pantry in North Yorkshire Menu

Wilfred Deli and Pantry in North Yorkshire has no menu available, but can choose from many other options such as 7 Up 330ml or Diet Coke 330ml from Fuji Hiro. Lynne's Pantry offers many options including Mineral Water and Canned Drinks. Shears Inn includes a wide range like Red Bull or Ginger Beer. Rubicon 330ml and 7up 330ml from . Sakura Cantonese Take Away offers Bengal Spice and Pepsi 0.33L.

Nearby Sample Menus

  • BBQ Chicken £8.50
    • BBQ sauce, chicken.
  • Apple Tango £2.00
    • 330ml.
  • Coke £2.00
    • 330ml.
  • Pepperoni £7.50
  • Pepperoni Passion £8.50
    • Pepperoni, spicy, Italian Sausage.
  • America £9.00
    • Onion, pepperoni, mushroom, mixed peppers, chopped tomatoes.
  • Funghi £7.50
  • Onion Rings £3.00
    • 10 onion rings.
  • Jaflong £8.95
    • Pieces of chicken or tender meat cooked together with aromatic spices and herbs, garlic, ginger, spring onions, methis, shallots, fresh bullet chillies and mixed peppers.
  • Tandoori Butter Chicken £7.95
    • Tandoori chicken stripped off the bone simmered in a creamy buttery sauce.
  • Meat Tikka £7.95
  • Tandoori Spicy Wings £4.95
    • Succulent chicken wings grilled in tandoori.
  • King Prawn Tikka £12.95
  • King Prawn Puri £5.95
    • Mouth watering juicy king prawns cooked with spring onions, garlic, kixed herbs, spices, fenugreek and coriander. Served with a puri.
  • Bhuna £6.95
  • Vegetable Rice £3.05
  • Chicken Nuggets £4.60
  • Fish Fingers £4.60
  • Vinegar Bottle £0.90
  • Bitter Shandy 0.33L (Can) £1.10
  • Gravy Sauce £1.20
  • Homemade Tartare Sauce £0.85
  • Coca Cola £1.10
    • Size options available.
  • Cod £5.50
    • Size options available.
  • Carrot and swede £2.50
  • “Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
  • Wild mushrooms, truffle cream & poached egg, spinach and toasted sourdough £5.95
  • Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
  • Fried Whitby whitebait with tartar aïoli £2.75
  • Roasted chicken, mushroom risotto, bacon, watercress & buttered spinach £13.50
  • Salt cured olives in pesto £2.50
  • Ice of the day, hazelnut biscotti, caramel sauce £4.95
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Additional sides beans/peas or extra toppings 75p
  • BLT £5.95
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Chip Butty £3.50
  • Bacon & Brie £5.15
  • Tuna & Mayo £4.75
  • Donner Panini £5.00
  • Meat Feast £8.00
  • Donner and Lamb Kebab £7.50
  • Chicken Connection £8.00
    • Chicken, sweetcorn and garlic.
  • Mexican Pie £9.00
    • Minced meat, kidney beans, sweetcorn, peppers and chillies.
  • Chilli Pizza £10.00
    • Chilli con carne and onions.
  • Chilli Burger £4.50
    • With choice of half pounder or quarter pounder.
  • £9.00
  • Selection of honey glazed honey and Italian cured hams served with poached and roasted balsamic fruits and homemade piccalilli -
  • Homemade cannelloni of baby leaf spinach and ricotta in a light San Manzano tomato sauce finished with freshly grated parmesan -
  • Pressed flame grilled goat’s cheese, potato and beetroot terrine served with a quince jelly and beetroot coulis (v) £7.95
  • Calzone Stuffed to bursting with ham hock, mozzarella and sautéed wild mushrooms topped with homemade tomato sauce and Parmesan £12.95
  • Seared loin of halibut served with beetroot risotto in a roasted munchkin pumpkin, preserved baby fennel and vegetable pearls £19.95
  • Ravioli of wild boar and chestnut mushrooms served with a plum cherry vine tomato sauce topped with fried sage £14.95
  • Double chocolate and orange baked cheesecake served with an orange marmalade ice-cream N/A
  • Market vegetables £4.50
  • Parma Ham Bruschetta £7.00
    • Dolcelatte cheese, honey & toasted ciabatta.
  • Mixed Salad (V) £4.00
    • Rocket, spinach, tomatoes, cucumber & fennel.
  • Negroamaro £27.50
    • Nostrale, Puglia.
  • Bianchello Del Metauro £29.00
    • Crespaia, Marche.
  • The Real Neapolitan Pizza £14.50
    • Italian sausage, friarielli, mozzarella & chilli.
  • Fantastico £23.50
    • Parma ham, coppa di parma, bresaola, salame napoli, buffalo mozzarella, pecorino, buffalo ricotta, olives, chargrilled baby artichokes, sun-dried tomatoes & our bread board.
  • Ribollita Soup (VE) £6.50
    • Chunky vegetable, cavolo nero & bean soup with toasted ciabatta.
  • Cheese Board £8.50
    • Dolcelatte, buffalo ricotta & pecorino.
  • Sweet Prawn £3.60
  • Curry Sauce (V) (SO) (G) (MK) £2.50
  • Yasai Tempura (V) (G) (E) £6.20
    • Mixed vegetables in crispy batter.
  • Samurai Dragon Roll (SO) (G) (S) (M) (E) £14.80
    • Eel, avocado, asparagus, cheese, sesame seed, mayonnaise & teriyaki sauce.
  • Octopus £3.60
  • Nasu Dengaku (V)(SO)(G)(S) £5.90
    • Deep fried aubergine glazed with sweet miso sprinkled with sesame seed & spring onion.
  • Salmon Teriyaki Don (SO) (G) (S) (F) £12.80
    • Grill salmon fillet with teriyaki sauce on rice.
  • Typhoon Roll (SO) (G) (M) (E) £14.80
    • Salmon, tobiko, tempura batter, asparagus, avocado, spicy mayonnaise, mayonnaise & teriyaki sauce.
  • Pan-Fried Chilli & Garlic King Prawns £7.95
    • Lemon, olive oil, rye sourdough bread.
  • Loch Fyne Sauvignon Blanc [Leyda Valley, Chile] £24.00
    • Uplifting grapefruit and tropical fruits aromas with a refreshing zippy acidity on the palate and a long finish with delightful stone fruit flavours.
  • Loch Fyne® Golden Shell Hebridean Mussels* £15.25
    • White wine, garlic & herb, crusty sourdough bread, French fries.
  • Peroni Gluten Free £4.50
    • A new gluten-free recipe for Italy's most iconic beer - without compromising on taste. The same delicate balance of bitterness and citrus aromatic notes as Peroni Nastro Azzurro, as well as the trademark refreshing, clean finish, without the gluten.
  • Twice-Cooked Chips (V) £3.95
  • Vina Ventisquero Reserva Carménère [Colchagua Valley, Chile] £32.00
    • A deep cherry red wine with upfront fresh black and red fruit aromas, alongside spicy and earthy notes.
  • Warm Winter Salad (VG) £5.50
    • Puy lentils, roasted winter vegetables, roast red pepper dressing.
  • Loch Fyne® Classic Smoked Salmon £7.95
    • Capers, horseradish & chive cream, shallots, rye bread.
  • Churros £5.45
    • 7 sugared churros and a side of warm Spanish chocolate sauce.
  • French Fries £3.25
  • Margherita Topped with Violife (VG) £7.00
  • Sweet Potato Fries £4.25
  • Thai Spice (VG) £7.95
    • Mixed veg, lemon grass, chilli in a red lentil crumb topped with mango, pineapple & habanero sauce.
  • Appletiser (275ml) £2.50
  • The Original - Bourbon Barrel Scotch Ale ABV 6.6% £5.00
  • Gunpowder Citrus IPA 5.6% £4.20
  • Chicken & Avocado Salad £10.95
    • Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
  • Supergreen Noodle Laksa £8.95
    • Rice noodles, spiced coconut sauce with pak choi, broccoli, spinach & beansprouts. VE.
  • Beetroot, Feta & Walnut Salad £8.95
    • Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
  • Lentil & Chickpea Quesadilla £7.50
    • Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.
  • Pil Pil King Prawns £5.95
    • In a tomato, chilli and paprika sauce with toasted ciabatta.
  • Halloumi Fries £5.50
    • Southern fried dusting with smoked paprika & saffron aioli
  • Vegan Dirty Nachos £8.95
    • Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
  • The Power of Five £7.95
    • Pan-fried greens, butternut squash, auberine, mushroom and peppers , toasted sesame seeds and miso sauce. VE.
  • Spam & Egg £3.50
  • Moving Mountain Plant Based Burger (VG) £6.25
  • Hash Brown £1.00
  • Bacon & Sausage £3.40
  • Jacket with Chili £4.75
  • Ham, Cheddar £4.30
    • & mozzarella cheese & onion marmalade.
  • Homemade Chicken Stew & Dumplings £4.60
  • Chicken, Mozzarella Cheese £4.40
    • With pesto & sundried tomatoes
  • - Cheese or Beans £3.50 / or both £3.75
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • - Tuna £3.95
  • Adults Main Course £6.00
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Garlic Bread £1.00
  • Prawn on Puri £4.05
  • Chicken Chaat £4.05
  • Keema Mirch Mince cooked with chillies and peas coriander £9.15
  • Meat Samosa £4.05
  • Sabzi tikka Mossalla Cooked with almond, sultana, coconut, cream. £9.15
  • Sabzi Bhaji (mixed veg) £4.05
  • Prawn £9.30
  • Aloo Gobi Bhuna Potato and Cauliflower. Medium £8.30
Wilfred Deli and Pantry

Wilfred Deli and Pantry

location

Address

15 Finkle Street, Richmond, England

phone

Phone

01748821034

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Fast Food

features

Features

Location
15 Finkle Street, Richmond, England
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