Maypole Inn in North Yorkshire Menu

Maypole Inn in North Yorkshire has no menu available, but can choose from many other options such as Prosecco or Pink Pinot from Sukhothai Headingley. Pizza Express offers many options including Fanta Bundle (330ml x 4) and Fanta. Arcimboldo's Home Cooked Foods includes a wide range like Baklava made with almonds, walnuts and pistachio nuts in layers with filo pastry and drizzled with acacia honey after baking or Flapjack fruits and seeds in a mixture of oats, honey, butter and sugar. Prosecco Vino Dei Poeti (20cl) and Merlot, Rocca Vineyard, Italy from . Cafe Rita offers Gala Casino Leeds and Britvic Tonic 200ml.

Nearby Sample Menus

Kinara Tandoori Restaurant (sample menu)
  • Meat Tikka £7.95
  • Cheese Naan £2.95
  • Egg Rice £3.05
  • Chicken Tikka £8.95
  • Jaflong £8.95
    • Pieces of chicken or tender meat cooked together with aromatic spices and herbs, garlic, ginger, spring onions, methis, shallots, fresh bullet chillies and mixed peppers.
  • Kashmiri Tikka Karahi £9.50
    • Chicken or meat cooked in the tandoori first then simmered in a tomato based sauce with diced onions, red peppers and mince meat, garnished with coriander.
  • Jhingha Uri £12.95
    • Juicy king prawns cooked with garlic and fresh green beans.
  • Dhaba Murgh £8.95
    • On the bone tandoori cooked with fresh garlic, ginger and spring onions with tomatoes and fresh herbs in a thick sauce.
Angel Inn (sample menu)
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • Mixed leaf salad £3.95
  • Buttered new potatoes £2.25
  • Garlic ciabatta £2.95
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Seasonal vegetables, (see Blackboard) £2.25
  • Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Graveley's Fish and Seafood Restaurant (sample menu)
  • Cloudy Lemonade 0.33L (Can) £1.10
  • Gravy Sauce £1.20
  • Pot of Heinz Ketchup £0.60
  • Sprite £1.10
    • Size options available.
  • Vinegar Bottle £0.90
  • Cod £5.50
    • Size options available.
  • Curry Sauce £1.20
  • Homemade Tartare Sauce £0.85
Black Horse (sample menu)
  • Cheesy Chips £3.00
  • Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
  • Salads – Served with chips or new potatoes - Ham £7.50
  • Bacon & Brie £5.15
  • Additional sides beans/peas or extra toppings 75p
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Ham, egg & Chips - Local ham two fried eggs & chips £6.95
  • Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
Alfresco (sample menu)
  • Roasted courgettes, peppers, carrots and beetroots tossed in lemon thyme oil with grelot onions, baby new potatoes finished with fresh basil (v) -
  • Mixed organic leaf salad £4.25
  • Pan seared scallops and tiger prawns accompanied with dwarf bok choy, scallop cream and shellfish jus £9.95
  • Sautéed veal kidney and wild mushrooms finished with Madeira wine and chargrilled Altamura Italian bread £8.50
  • Pressed flame grilled goat’s cheese, potato and beetroot terrine served with a quince jelly and beetroot coulis (v) £7.95
  • Freshly made lightly minted Sussex lamb meatballs in a light tomato sauce served with penne (hot) -
  • Grilled fillet of sea bass served with a fennel and pine nuts boulangere potato, pea puree and finished with a fresh vanilla cream £18.95
  • Spaghetti Bolognese, the classic Italian dish from Bologna, made with a beef ragu using Chianti £10.95
Bambinos (sample menu)
  • Flame Thrower £9.00
    • Pepperoni, pickled and crushed chillies and fresh tomatoes.
  • Mega Burger £5.50
  • BBQ Dip £0.60
  • Chicken Shish Kebab £7.00
    • With choice of medium or large.
  • Chicken and Mushroom £8.00
  • Coleslaw Burger £4.50
    • With choice of half pounder or quarter pounder.
  • Bacon and Mushroom £10.00
  • Lamb Kofte Kebab £7.00
    • With choice of medium or large.
Sushi Waka (sample menu)
  • Hamata Hotate Roll (SO) (G) (M) (E) £15.80
    • Seared scallop, salmon, tobiko, avocado, spicy mayonnaise, mayonnaise & teriyaki sauce.
  • Sea Bass £4.20
  • Octopus £3.60
  • Yasai Gyoza (5pcs) (V)(SO)(G)(S)(E)(C) £5.40
    • Fried vegetable dumplings.
  • Sushi Platter A £13.80
    • Salmon, tuna, seabass, seabream, mackerel, king prawn, tamago (SO)(G)(E)(MK) & salmon hosomaki.
  • Lychee Sake (ALC.8% 750ml) £22.00
  • Alaska Roll (SO) (G) (M) (E) £6.50
    • Salmon, king prawn, tobiko, avocado, mayonnaise.
  • Asparagus & Avocado Hand Roll (V) (SO) (G) (S) (M) (E) £3.80
    • Asparagus, avocado, mayonnaise, sesame seed.
The Restaurant Bar and Grill (sample menu)
  • Prosecco Conegliano Valdobbiadene Superiore ‘Rive Di Refrontolo’ Docg Brut £32.00
    • Andreola, Veneto.
  • Chianti £27.50
    • Roccialta, Toscana.
  • The Real Neapolitan Pizza £14.50
    • Italian sausage, friarielli, mozzarella & chilli.
  • Lunetta Rosé Spumante Brut £31.00
    • Cavit, Trentino.
  • Arancine (V) £7.00
    • Crispy mushroom risotto balls, mozzarella, tomato & red pepper sauce.
  • Carpaccio £11.00
    • Thinly sliced beef fillet, horseradish & pecorino cream sauce.
  • Aglianico Del Vulture £33.00
    • Cantine Di Venosa, Basilicata.
  • Cannonau £30.00
    • Isola’s, Sardegna.
Loch Fyne (sample menu)
  • Twice-Cooked Chips (V) £3.95
  • Coca-Cola £2.85
  • Sparkling Water Small £2.50
  • Diet Coke £2.75
  • Sea Salt & Pepper Squid £7.95
    • Sesame seeds, tomato & chilli jam.
  • Orchard Pig Reveller Cider £4.60
    • A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
  • King Prawn Linguine* £16.50
    • Cherry tomatoes, samphire, tomato & chilli sauce.
  • Loch Fyne Grillo [Sicily] £23.50
    • Fresh, light & lively, with nutty, fruit driven flavours.
Ha! Ha! Bar and Canteen (sample menu)
  • Soy Sauce £0.50
  • Diet Coke £2.75
    • 330ml
  • Supergreen Noodle Laksa £8.95
    • Rice noodles, spiced coconut sauce with pak choi, broccoli, spinach & beansprouts. VE.
  • Beetroot, Feta & Walnut Salad £8.95
    • Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
  • BBQ Chicken Wings £6.50
    • Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
  • DA-SH Water Raspberry £2.95
    • 330ml
  • Pil Pil King Prawns £5.95
    • In a tomato, chilli and paprika sauce with toasted ciabatta.
  • Chicken Quesadilla £7.95
    • Chargrilled tortilla with pulled chicken, black beans, peppers and lime, served with sour cream and seasoned fries
The Bread Bin (Harrogate) (sample menu)
  • Baked Beans in Pot £1.15
  • Chinese Chicken Mayo Salad £3.70
  • Bacon & Sausage £3.40
  • Bacon & Tinned Tomato £3.45
  • Chicken Tikka in Mayo £3.35
  • Cheese Savoury Salad £3.55
  • Vegan Sausage £3.40
  • Strathmore Still Water £1.50
Greggs Plc (sample menu)
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
Greggs Plc (sample menu)
  • Golden Syrup Porridge
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Anchor Inn (sample menu)
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Beans 50p
  • Child All 3 Courses £7.00
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • - Cheese or Beans £3.50 / or both £3.75
Ali Raj (sample menu)
  • Popadom (plain or spiced) £0.60
  • Main - Chicken Tikka Mossala, Lamb Korai, Chicken Tikka Bahaar, Sag Tikka Chicken, Bombay Aloo, Bindi Bhaji, 2 Pilau Rice, 2 Mushroom Rice, 2 Nan -
  • King Prawn .......... £13.25
  • Vegetable Pilau £3.30
  • Special Balti Chicken or lamb tikka, green chillies very hot £9.75
  • Set Meal for 2 £39.95
  • Sabzi Biryani Cooked with almonds, sultanas, basmati rice and served with a vegetable curry £11.25
  • Bombay Aloo (spiced potato) £4.05
Maypole Inn

Maypole Inn

location

Address

Main St, Long Preston, Skipton BD23 4PH, UK

phone

Phone

01729840219

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Location
Main St, Long Preston, Skipton BD23 4PH, UK
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