Selection of cheeses, red onion chutney, traditional Scottish oatcakes.
Soft Drinks
Still Water Small £2.50
Sparkling Water Small £2.50
Still Water Large £4.40
Sparkling Water Large £4.40
Coca-Cola £2.85
Coca-Cola Zero Sugar £2.75
Diet Coke £2.75
Bottled Beers and Cider
Heineken 0.0% £2.90
Refreshing fruity notes and soft malty body. Rather than remove the alcohol from Heineken® beer, their master brewer started from scratch to deliver the best tasting alcohol free beer.
Peroni Nastro Azzurro £4.10
Brewed in Italy since 1963, a delicate balance of bitterness and a distinctly hoppy aroma, with notes of banana and grapefruit marmalade, light and refreshing lager with a crisp, dry finish.
Orchard Pig Reveller Cider £4.60
A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
Brewdog Punk IPA £4.60
A fresh, full, natural Trans-Atlantic fusion IPA beer with fruity hops giving an explosion of tropical fruit flavours and a sharp bitter finish.
Peroni Gluten Free £4.50
A new gluten-free recipe for Italy's most iconic beer - without compromising on taste. The same delicate balance of bitterness and citrus aromatic notes as Peroni Nastro Azzurro, as well as the trademark refreshing, clean finish, without the gluten.
White Wine
Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
Layers of tropical & citrus fruits with a touch of grassy complexity.
Picpoul De Pinet [Languedoc, France] £22.50
A coastal wine, sea-scented, ripe green fruit, mineral and crisp - think Muscadet of the South and all things shellfish.
Loch Fyne Grillo [Sicily] £23.50
Fresh, light & lively, with nutty, fruit driven flavours.
Loch Fyne Chenin Blanc [Western Cape, South Africa] £21.00
Easy-drinking with fresh citrus flavours and a zippy, refreshing finish.
Lagar De Indra Albariño [Rías Baixas, Spain] £27.50
Juicy & fresh, notes of white peaches & citrus, with great acidity, perfect with seafood.
Loch Fyne Sauvignon Blanc [Leyda Valley, Chile] £24.00
Uplifting grapefruit and tropical fruits aromas with a refreshing zippy acidity on the palate and a long finish with delightful stone fruit flavours.
Bernard Michaut Petit Chablis [Chablis, France] £32.00
Rich fruit character and remarkable elegance and finesse, with some mineral notes.
Rose Wine
Charles Smith Vino Rosé [Washington State, USA] £26.50
Fresh and light with strawberry and cherry notes.
3 Pebbles Bay Zinfandel Rosé [California, USA] £24.50
Juicy and fresh with sweet strawberry notes and a soft finish.
Diamarine Provence Rosé [Provence, France] £25.50
Pale pink rose with fresh fruit and citrus peel aromas.
Red Wine
Loch Fyne Frappato [Sicily] £23.50
With delicate flavours of wild strawberry and spices, this organic Frappato is fresh with lively acidity. Delicious chilled.
Cuvee Amelie Shiraz [Australia] £21.00
Blackcurrant and plum fruit flavours together with a tantalising hint of spice.
Pan fried and roasted 60 day aged fillet of West Country beef (8oz) on a buttered fondant galette potato served with celeriac and thyme paste, sautéed cepe mushrooms and carrot mousse £23.95
Linguine al filetto with strips of lean fillet steak, sautéed wild mushrooms, Soleggiati sunblushed tomatoes, splash of red wine and a hint of cream topped with wild rocket £16.95
Coarse game and juniper berry pressed terrine served with a five spice crisp and a damson and port chutney £7.95
Sautéed chestnut mushroom risotto finished with Datterini tomatoes -
Catch of the day POA
ARTISAN SUSSEX ICE-CREAM COMPANY Made by hand using cream & honey from Arundel & fruit from Petworth £5.25