The Hay Bale Diner in North Yorkshire Menu

The Hay Bale Diner in North Yorkshire has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Blackhouse Restaurant and Bar offers many options including Estrella Free Damm 330ml and Heineken Alcohol Free 330ml. Chicos Pizza includes a wide range like Pepsi (1.5l) or 7Up (0.33l). 7Up 0.33L and Fanta 0.33L from . Dilshad offers The Pheasant and Mixed Cheese Board with Celery, Apple and Biscuits.

Nearby Sample Menus

  • Pepsi Max £2.00
    • 330ml.
  • Chicken Kiev £8.50
    • Garlic, chicken, mushroom.
  • Chicken and Sweetcorn £8.50
  • Fanta Lemon £2.00
    • 330ml.
  • Apple Tango £2.00
    • 330ml.
  • Four Seasons £8.50
    • Onion, ham, mushroom, mixed peppers.
  • Garlic Mayo £1.00
  • Cherry Tango £2.00
    • 330ml.
  • Ali's Special £8.95
    • Chicken tikka and spinach cooked in a special spicy sauce with herbs and cheese topping.
  • Sizzle Mix £7.95
    • Serves 2 people. Sizzling dish with onion bhaji, chicken and meat tikka, seekh kebab and tandoori chicken.
  • Special Platter (For 2) £7.95
    • Mixture of meat chops seekh, special chicken tikka and meat samosa.
  • Mushroom Bhaji £3.95
    • Mushrooms cooked fairly dry with herbs and spices.
  • Tarka Daal £3.95
    • A combination of Toor and Mansor Daal (yellow and pink lentils) cooked and sizzled with chopped garlic, cumin and red chilli. This process of sizzling is known as "Tarka" and thus the name Tarka Daal.
  • Fruit Rice £3.05
    • Using kernal basmati rice, the world's best, cooked with aromatic spices, dried fruits, coconut and sugar.
  • Garlic Chilli Flavour £8.95
    • Grilled chicken or meat cooked with fresh garlic, green chilli and fresh herbs and spices. Chicken and meat.
  • Puri £0.95
  • Pot of HP Sauce £0.60
  • Homemade Tartare Sauce £0.85
  • Cloudy Lemonade 0.33L (Can) £1.10
  • Bread Cake £0.70
  • Pot of Heinz Ketchup £0.60
  • Cream Soda 0.33L (Can) £1.10
  • Cod £5.50
    • Size options available.
  • Fish Fingers £4.60
  • Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
  • Carrot and swede £2.50
  • Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
  • Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
  • French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
  • Caramelised onion & Yorkshire Blue £1.95
  • Roasted chicken, mushroom risotto, bacon, watercress & buttered spinach £13.50
  • Garlic roast tiger prawns £2.50
  • Chargrilled vegetable lasagne with roasted and grilled peppers, courgettes and aubergines layered between homemade pasta sheets and a light cream sauce (v) £12.95
  • Rigatoni served with sautéed black tiger prawns, baby leaf spinach, chilli, garlic, fresh tomato sauce finished with herb butter £15.95
  • Capricciosa Homemade tomato sauce, shaved mozzarella, mushrooms, artichokes, cooked ham, and Kalamata olives £11.95
  • Ravioli of fresh langoustine and scallop bound in a light fresh ginger, lemon and mascarpone cream garnished with seared scallop and grilled langoustine £15.95
  • Homemade tortellini filled with spinach and Pedro blanco ricotta served with wilted spinach and mild provolone cream cheese sauce topped with poached hens egg (v) £14.95
  • Al Fumo Homemade tomato sauce, lightly smoked free range chicken breast, roasted peppers, balsamic red onions, bocconcini mozzarella and freshly grated Parmesan £12.95
  • Spaghetti Bolognese, the classic Italian dish from Bologna, made with a beef ragu using Chianti £10.95
  • Garlic bread made with Altamura Italian bread and homemade garlic butter £3.50
  • Omelettes – served with a portion of chips or large salad £6.95
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Tuna & Mayo £4.75
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Stilton £6.95
  • Cheese £4.25
  • Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
  • BLT £5.95
  • King Prawn Dragon Roll (SO) (G) (M) (E) £15.80
    • King prawn tempura, eel, tobiko, mayonnaise & teriyaki sauce.
  • Crab Stick Vegetable Roll (SO) (G) (M) (E) £5.80
    • Crab meat sticks, avocado, cucumber, mayonnaise & teriyaki sauce.
  • Wakame Seaweed Salad (V) (SO) (G) (S) £6.20
    • Seaweed mixed with seasonal vegetable.
  • Salmon £3.60
  • Sapporo Premium Beer (ALC.4.7% 330ml) £3.50
  • Scallop £5.20
  • Salmon Roe (SO) (G) £4.80
  • Ake Seabass Roll (SO) (G) (S) (E) £6.50
    • Batter seabass, cucumber, avocado, spring onion, sesame seed, spicy worchester & teriyaki sauce.
  • Castelvecchio £28.00
    • Patrizi, Piemonte
  • Shiraz £23.75
    • Ca’ Di Ponti, Sicilia.
  • Amore Rosé £29.25
    • Barberani, Umbria.
  • Linguine with Clams £15.25
    • Garlic, chilli & parsley.
  • Rum Baba (V) £6.50
    • Rum soaked sponge cake, whipped vanilla cream & sour cherries.
  • Prosecco ‘Ceradello’ Doc Brut £31.00
    • Adria Vini, Veneto.
  • Chicken Cacciatore £16.00
    • Chicken breast in a spicy tomato sauce with pancetta and rosemary.
  • Crispy Cod Bruschetta £8.50
    • Lemon mayonnaise & toasted ciabatta.
  • Green Salad (VG) £3.50
  • Heineken 0.0% £2.90
    • Refreshing fruity notes and soft malty body. Rather than remove the alcohol from Heineken® beer, their master brewer started from scratch to deliver the best tasting alcohol free beer.
  • Vallet Bourgogne Pinot Noir [Burgundy, France] £21.50
    • Light to medium bodied with elegant red fruit notes and a long finish.
  • Loch Fyne® Classic Smoked Salmon £7.95
    • Capers, horseradish & chive cream, shallots, rye bread.
  • Roasted Spicy Cauliflower & Butternut Squash Goan Curry (VG) £12.95
    • Wilted spinach, toasted coconut, basmati rice.
  • Picpoul De Pinet [Languedoc, France] £22.50
    • A coastal wine, sea-scented, ripe green fruit, mineral and crisp - think Muscadet of the South and all things shellfish.
  • Peroni Nastro Azzurro £4.10
    • Brewed in Italy since 1963, a delicate balance of bitterness and a distinctly hoppy aroma, with notes of banana and grapefruit marmalade, light and refreshing lager with a crisp, dry finish.
  • Sparkling Water Small £2.50
  • Rainbow (VG) £7.95
    • Topped with red onion, mixed peppers, tomato & Violife.
  • Chocolate Ginger Bread Brownie £5.95
    • With dark chocolate sorbet and pouring soya cream.
  • Wellington (VG) £12.95
    • Contains nuts. Cranberry jack fruit, stuffing, braised sprouts, sauteed red cabbage & oven baked mixed nuts cooked in puff pastry served with French fries, garden peas and a white wine gravy.
  • Not Chilli Nachos (VG) £7.95
    • Topped with homemade vegan chilli , violliffe cheese , jalapenos and sour topping.
  • Thai Spice (VG) £7.95
    • Mixed veg, lemon grass, chilli in a red lentil crumb topped with mango, pineapple & habanero sauce.
  • Doblez Organic Garnacha (Bottle) £19.00
    • Soft red fruit with a lovely hint of spice.
  • Brewdog Punk IPA 5.6% £4.20
  • White Wine Gravy £2.00
  • Scrambled Eggs on Toast £4.45
  • Grated Cheese Salad £3.25
  • Sausage £3.40
  • Cheese & Ham Toastie £4.05
  • Moving Mountain Plant Based Burger (VG) £6.25
  • Sausage & Tinned Tomato £3.45
  • Chicken, Mozzarella Cheese £4.40
    • With pesto & sundried tomatoes
  • Hot Beef Carvery with Horseradish & Onion £4.20
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Omelette Breakfast Roll
    • Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Battered Mars Bar £3.50
  • Still Water £1.25
  • Garlic Mushrooms 10 Pieces £4.99
  • Calamari 5 Pieces £5.50
  • Heinz Baked Beans £1.50
  • Chips £2.50
  • Meal for Three £22.75
    • 3 regular haddock 3 chips 2 mushy peas 1 curry sauce 3 canned drinks.
  • Yorkshire Fish Cake and Chips £5.40
  • Royal Sizzler for two people Chicken & lamb tikka, sheek kebab, meat samosa & onion bhaji, served with individual salad £8.50
  • Amar Pio Chicken and lamb tikka mixed, cooked with mince meat, bamboo shoots and mushrooms. Medium spiced and almost dry. £9.95
  • Chicken or Lamb .. £11.25
  • King Prawn .............................. £13.25
  • Kashmiri Chicken or Lamb Mild cooked with cashewnut, sultanas, bananas and lychees £9.15
  • Chicken or Lamb .... £8.30
  • Special Chaat (hot) Chicken, prawn or lamb with potatoes £4.60
  • Rezala Chicken or Lamb Medium spiced cooked with yogurt and coriander £9.30
The Hay Bale Diner

The Hay Bale Diner

location

Address

Birstwith Strawberry Farm, Harrogate, HG3 3DR, Harrogate HG3 3DR, England

phone

Phone

07516640359

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , French

features

Features

Location
Birstwith Strawberry Farm, Harrogate, HG3 3DR, Harrogate HG3 3DR, England
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