Stone's Restaurant & Takeaway in North Yorkshire Menu -

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Stone's Restaurant & Takeaway in North Yorkshire has no menu available, but can choose from many other options such as Calzone or Capriccioso from Restaino Restaurants. Jaipur Spice offers many options including Chips and Green Salad. Nu includes a wide range like Cloudy Lemonade or Benshaw Shandi. Bottle of Water and Lychee Juice from . Moments Cafe offers Nemo's and Milkshake.

Nearby Sample Menus

Sylhati Flavour £9.95
- Chicken, meat tikka and seekh kebab cooked together with spinach in a thick spicy sauce with herbs. Mouth watering flavours.
Shahi Khana £7.95
- Almonds, coconut and fried onions in a creamy texture.
Shali £8.95
- Chicken or meat. This dish is well flavoured, cooked in a medium blend of spices with finely chopped potatoes, onions and tomatoes. The taste is further enhanced as it is garnished with fresh herbs and spices.
Kashmiri Special Balti £9.50
- Chicken meat tikka, prawn and mushrooms cooked in chef's own special sauce.
Chicken Tikka £8.95
Stuffed capsicum £4.95
- Green pepper filled with spicy minced meat.
Tandoori Meat Chops £4.95
- Meat chops marinated with a special blend of spices.
Lai Quila £9.95
- Succulent honey glazed breast fillet of chicken with herbs and spices.

Flapjack £2.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Basket of bread £1.75
Mixed leaf salad £3.95
Basket of bread £1.75
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Haddock £5.50
- Size options available.
Cod £5.50
- Size options available.
Chicken Nuggets £3.25
- Quantity options available.
Curry Sauce £1.20
Small Sausage £4.60
Bitter Shandy 0.33L (Can) £1.10
Fish Fingers £4.60
Homemade Tartare Sauce £0.85

Hand cut chips £2.50
Fried Whitby whitebait with tartar aïoli £2.75
Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50
Ice of the day, hazelnut biscotti, caramel sauce £4.95
Salt cured olives in pesto £2.50
Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
Carrot and swede £2.50

Mega Burger £5.50
Donner and Lamb Kebab £7.50
Kebab, Chips and Salad £6.50
French Fries £1.50
Ham Panini £5.00
Donner and Kofte Kebab £7.50
Chicken and Lamb Kebab £7.50
Yorkshire Fried Chicken and Chips £2.90
- With choice of quantity.

Roasted best end of Sussex lamb rolled in fresh herb crumb accompanied with homemade thyme croquette potatoes and roasted root vegetables with a lemon thyme jus £21.95
FISH -
Ravioli of fresh langoustine and scallop bound in a light fresh ginger, lemon and mascarpone cream garnished with seared scallop and grilled langoustine £15.95
Fresh bread served with extra virgin olive oil and aged balsamic vinegar £3.95
Coarse game and juniper berry pressed terrine served with a five spice crisp and a damson and port chutney £7.95
Roasted beetroot and orange salad (v) -
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Calzone Stuffed to bursting with ham hock, mozzarella and sautéed wild mushrooms topped with homemade tomato sauce and Parmesan £12.95

Loch Fyne® Classic Smoked Salmon £7.95
- Capers, horseradish & chive cream, shallots, rye bread.
Loch Fyne Seafood Mixed Grill* £25.95
- Scottish salmon, Scottish king scallop, golden shell Hebridean mussels, squid, sea bass fillet, samphire, wilted spinach, lobster butter, sautéed new potatoes.
Donald Russell Chargrilled 8oz Beef Burger £14.95
- Crispy pancetta, Gruyère cheese, tomato, burger sauce, brioche bun, French fries.
Picpoul De Pinet [Languedoc, France] £22.50
- A coastal wine, sea-scented, ripe green fruit, mineral and crisp - think Muscadet of the South and all things shellfish.
Savoy Cabbage, Shallots, Chestnuts (V) £3.95
Roasted Rainbow Carrots (V) £3.95
Peroni Nastro Azzurro £4.10
- Brewed in Italy since 1963, a delicate balance of bitterness and a distinctly hoppy aroma, with notes of banana and grapefruit marmalade, light and refreshing lager with a crisp, dry finish.
Sea Salt & Pepper Squid £7.95
- Sesame seeds, tomato & chilli jam.

Corona 4.5% £4.00
Cranberry Jack Fruit (VG) £7.95
- Oven baked cranberry jack fruit mixed peppers & Violife
Sweet Potato Fries £4.25
Side Salad £3.95
Fentimens (275ml) £2.80
Churros £5.45
- 7 sugared churros and a side of warm Spanish chocolate sauce.
B4 Meat & Violife Cheese (VG) £7.75
Rainbow (VG) £7.95
- Topped with red onion, mixed peppers, tomato & Violife.

Kirin Beer (ALC.4.6% 330ml) £3.50
Wasabi Prawn (5pcs) (SO) (G) (M) (E) (CR) £7.90
- King prawn mixed in wasabi & crispy batter.
Seabream Miso Yaki (SO) (G) (S) (F) £7.90
- Grill seabream cooked in homemade miso sauce.
Saba Shio Bento (SO) (G) (S) (E) (F) £12.80
Chirashi Salad (SO) (G) (M) (S) (F) £8.50
- Assorted sashimi, avocado, cucumber, mango, sesame seed, salad dressing.
Iseki Seafood Rice (SO) (G) (S) (F) (CR) £14.80
Smoke Salmon Crab Stick Roll (SO) (G) (S) (M) (E) (F) £6.50
- Smoke salmon, crab meat stick, cucumber, avocado, sesame seed, spicy mayo, teriyaki sauce.
Scallop £4.80

Funghi £11.25
- Taleggio cheese, chestnut, portobello & oyster mushrooms, tomato & basil.
Prosecco ‘Primo’ Doc Brut £28.50
- Cavit, Veneto.
Calamari, Spicy Salami & Three Bean £11.50
- Rocket, cherry tomatoes, basil, olives, lemon, garlic & parsley.
Falanghina £32.00
- Ripa Delle Ghiande, Campania
Slow Roasted Pork Belly £17.50
- Radicchio, balsamic, thyme & toasted hazelnuts. 20 minutes preparation.
Pecorino £27.50
- Contesa, Abruzzo.
Milledi Brut 2014 £43.50
- Ferghettina, Lombardia.
Chocolate Fondant £6.50
- Stuffed with chocolate truffles & vanilla ice cream.

Jacket with Beans £3.75
Jacket with Tuna Mayo £4.25
Chinese Chicken in Mayo £3.35
Vegan Grated Cheese £3.05
Tuna Mayo £3.40
Jacket with Chili £4.75
Strathmore Sparkling Water £1.50
Bacon & Egg £3.50

Mexican Chicken Wrap
- We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
Mixed Grapes £2.15
- We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Roast Chicken and Bacon Club Baguette
- Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.

Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
Peas 50p
Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
Childs Main Course £3.00
Cheesy Chips £1.50
Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95

Blackberry Soufflé - Blackberry fluid gel and blackcurrant sorbet (allow 20 mins cooking time) £6.95
Chicken - Pan friend chicken breast with roast cherry tomatoes and globe artichoke, burnt artichoke puree, olive tapenade, dona encarnacion Zamora, gem lettuce with a chicken reduction £17.50
Mash Potato £3.50
Panna cotta - Vanilla Panna Cotta, poached berries, winter berry soup £6.95
Rib eye - 8oz rib eye steak served with real chips, slow roast vine tomatoes, sauté mushroom peppercorn sauce or red wine jus £18.95
Ploughman’s (Ham, cheese, salad, pickle) £5.95
Tomato and mushroom £1.50
Yorkshire peppered beef, horseradish cream and rocket £5.95

Prawn £9.30
Chicken or Lamb ........................ £9.30
Royal Sizzler for two people Chicken & lamb tikka, sheek kebab, meat samosa & onion bhaji, served with individual salad £8.50
Chicken Pakora £4.05
Balti Chicken Tikka Mossalla ..... £9.30
Chicken or Lamb .... £8.30
Aloo Gobi Bhuna Potato and Cauliflower. Medium £8.30
Aloo Pilau (potato) £3.30

Stone's Restaurant & Takeaway

Yorkshire and the Humber > North Yorkshire > Stone's Restaurant & Takeaway

Address

Hull Road, Selby YO8 6QJ, England

Phone

01757638101

Email

stonesfishandchip@gmail.com

Opened hours

Sunday 09:00 - 20:00 Monday 08:00 - 20:00 Tuesday 08:00 - 20:00 Wednesday 08:00 - 20:00 Thursday 08:00 - 20:00 Friday 08:00 - 20:00 Saturday 08:00 - 20:00