Stillington Fisheries in North Yorkshire Menu

Stillington Fisheries in North Yorkshire has no menu available, but can choose from many other options such as Channa Biryani or Vegetable Biryani from The Everest Restaurant. Saffron offers many options including Earl Gray Tea and Mint Tea. Mamma Mia includes a wide range like Grilled Burger and Fries - Including a lollipop or Pavarotti's Spaghetti Bolognese - Including a lollipop. Orange Britvic and Appletiser from . The Mogul Room offers itsu and orange press.

Nearby Sample Menus

Kinara Tandoori Restaurant (sample menu)
  • Kashmiri Biryani £8.95
    • Chicken or meat tossed in light spices with red and green peppers, red onions and cashew nuts.
  • Chicken Shashlik £8.95
  • Lai Quila £9.95
    • Succulent honey glazed breast fillet of chicken with herbs and spices.
  • Robs's Lamb Ultimate £9.95
    • One of our regular customers asked our chef to created a special lamb dish for him. It has been so successful with his friends and family we decided to share it with you.
  • Garlic Chilli Flavour £8.95
    • Grilled chicken or meat cooked with fresh garlic, green chilli and fresh herbs and spices. Chicken and meat.
  • Afghani £8.95
    • In classic Afghanistan dish comprising of meat or chicken which considering the expense and efforts involved is normally cooked for royalty. Cooked very gently in a rich sauce with finely chopped spring onion, flavoured with saffron and served with tomatoes.
  • Malaika Paneer £4.50
    • Home-made cheese cubes marinated in a special tikka sauce and then gently cooked in tandoori (suitable for vegetarians).
  • Royal Mixed Kebab £4.50
    • Seekh kebab, chicken and meat tikka.
Graveley's Fish and Seafood Restaurant (sample menu)
  • Fish Cake £1.95
  • Scampi £5.90
  • Pot of HP Sauce £0.60
  • Coca Cola £1.10
    • Size options available.
  • Chips £2.40
    • Size options available.
  • Gravy Sauce £1.20
  • Curry Sauce £1.20
  • Cloudy Lemonade 0.33L (Can) £1.10
Angel Inn (sample menu)
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • Buttered new potatoes £2.25
  • Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
  • •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
  • Rocket and parmesan salad £4.50
  • Flapjack £2.95
Aldwark Arms (sample menu)
  • Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
  • Chicken breast £12.95
  • Rump steak £16.95
  • Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
  • Caramelised onion & Yorkshire Blue £1.95
  • Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
  • French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
  • Cheese board, oatcakes, ale chutney, celery and walnuts £5.95
Bambinos (sample menu)
  • Chilli Burger £4.50
    • With choice of half pounder or quarter pounder.
  • £8.00
  • Coleslaw Burger £4.50
    • With choice of half pounder or quarter pounder.
  • Meat Feast £10.00
  • Bacon and Mushroom £10.00
  • Vegetarian £9.00
  • Chocolate Fudge Cake £2.50
  • Sicilian £8.00
    • Anchovies, capers, olives, tomatoes and garlic.
Alfresco (sample menu)
  • - Sharing Party/Family Platter A choice of four flavours served on a sharing fondue plate £8.50
  • Sautéed chestnut mushroom risotto finished with Datterini tomatoes -
  • Catch of the day POA
  • Homemade cannelloni of baby leaf spinach and ricotta in a light San Manzano tomato sauce finished with freshly grated parmesan -
  • Mascarpone and lime cream parfait served with a fresh berry compote N/A
  • Triple cooked pont neuf potatoes £4.50
  • Selection of honey glazed honey and Italian cured hams served with poached and roasted balsamic fruits and homemade piccalilli -
  • Ravioli of fresh langoustine and scallop bound in a light fresh ginger, lemon and mascarpone cream garnished with seared scallop and grilled langoustine £15.95
Black Horse (sample menu)
  • Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
  • Ham £4.75
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
  • Ham & Cheese £4.95
  • Cheese £5.50
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Ham, egg & Chips - Local ham two fried eggs & chips £6.95
Loch Fyne (sample menu)
  • Loch Fyne Battered Loin of Cod and Twice-Cooked Chips £15.50
    • Tartare sauce, mushy peas.
  • Loch Fyne Sauvignon Blanc [Leyda Valley, Chile] £24.00
    • Uplifting grapefruit and tropical fruits aromas with a refreshing zippy acidity on the palate and a long finish with delightful stone fruit flavours.
  • Spinach Gnocchi (V) £11.25
    • Strathdon blue cheese, leeks, chestnuts, wild mushrooms, Jerusalem artichokes.
  • Sparkling Water Large £4.40
  • Brewdog Punk IPA £4.60
    • A fresh, full, natural Trans-Atlantic fusion IPA beer with fruity hops giving an explosion of tropical fruit flavours and a sharp bitter finish.
  • Charles Smith Vino Rosé [Washington State, USA] £26.50
    • Fresh and light with strawberry and cherry notes.
  • Phebus Malbec [Mendoza, Argentina] £24.50
    • Full-bodied and rich on the palate, bursting with spicy red and dark fruits.
  • Warm Winter Salad (VG) £5.50
    • Puy lentils, roasted winter vegetables, roast red pepper dressing.
The Restaurant Bar and Grill (sample menu)
  • Catarratto Da Vero £21.75
    • Adria Vini, Sicilia
  • Zucca (V) £11.00
    • Butternut squash, red onion, cavolo nero, dolcelatte cheese & walnuts.
  • Friulano £30.00
    • Visintini, Friuli-Venezia Giulia
  • Negroamaro £27.50
    • Nostrale, Puglia.
  • Rum Baba (V) £6.50
    • Rum soaked sponge cake, whipped vanilla cream & sour cherries.
  • Capricciosa £12.50
    • Ham, mozzarella, mushrooms & olives.
  • Linguine with Seafood £16.00
    • Wild red prawn, Scottish langoustine, mussels, clams, calamari, tomato & chilli.
  • Crispy Cod Bruschetta £8.50
    • Lemon mayonnaise & toasted ciabatta.
Sushi Waka (sample menu)
  • Salmon £3.20
  • Scotch Roll (SO) (G) (MK) £6.50
    • Salmon, tobiko, avocado, cheese sauce.
  • Salmon Avocado Roll (SO) (G) (S) (M) (E) £6.50
    • Salmon, avocado, sesame seed, mayonnaise.
  • Chirashi Salad (SO) (G) (M) (S) (F) £8.50
    • Assorted sashimi, avocado, cucumber, mango, sesame seed, salad dressing.
  • Deep Fried Spicy Squid (SO)(G)(MO) £5.90
  • Kyoto Sakura Mango Crab Roll (SO) (G) (M) (E) £14.80
    • Crab meat, tobiko, mango, avocado, mango sauce, mayonnaise & teriyaki sauce.
  • Capelin (5pcs) (SO) (G) (S) (M) (F) £4.90
    • Grill capelin cooked in yakiniku sauce.
  • Salmon Head (SO) (G) (S) (F) £4.90
    • Grilled salmon head cooked in teriyaki sauce, bangju sauce with spring onion.
Greggs Plc (sample menu)
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Yum Yum
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
The Bread Bin (Harrogate) (sample menu)
  • Bacon Sausage & Egg £3.50
  • Roast Ham Salad £3.55
  • Bacon & Tinned Tomato £3.45
  • Diet Coke (500ml) £1.99
  • Cheese Savoury Salad £3.55
  • BLT with Mayo £3.60
  • Bacon £3.40
  • Grated Cheese Salad £3.25
Ha! Ha! Bar and Canteen (sample menu)
  • Roasted Butternut Squash Salad £7.95
    • Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
  • Pad Thai £8.95
    • Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
  • Chicken Katsu £10.95
    • Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
  • Baked Salmon Fillet £12.95
    • Ras-El-Hanout spices, giant cous cous, pomegranate, pesto, broccoli and spinach.
  • Fevertree Ginger Beer 200ml £2.75
  • Diet Coke £2.75
    • 330ml
  • Beetroot, Feta & Walnut Salad £8.95
    • Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
  • BBQ Chicken Wings £6.50
    • Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
Devonshire Fell (sample menu)
  • Peppercorn / Béarnaise / Red Wine Jus £1.50
  • Cod - Spinach, idiazbal cream, pine nuts & pedro ximenez reduction £18.50
  • Seasonal Vegetables £3.50
  • Poussin - Whole roasted Poussin, game chips, mixed leaves red wine sauce £14.50
  • Selection of home made ice cream and sorbets - Three scoops, please ask for the ice cream menu £3.50
  • Tripe - Tripe, black pudding, chorizo, peppered red wine & mixed leaves £6.95
  • Scallop - Seared scallops, fennel, tomato jelly, tomato and capers £7.95
  • Local honey roasted ham & whole grain mustard £5.95
Anchor Inn (sample menu)
  • Bread & Butter slice 20p
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Cheesy Chips £1.50
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • - Homemade Chilli £4.95
  • Beans 50p
Stillington Fisheries

Stillington Fisheries

location

Address

Stillington Fisheries The Green, York YO61 1JX, England

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 7:00 PM, Wednesday: 5:00 – 7:00 PM, Thursday: 5:00 – 7:00 PM, Friday: 11:45 AM – 1:30 PM, 5:00 – 7:00 PM, Saturday: 11:45 AM – 1:30 PM, 5:00 – 7:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Location
Stillington Fisheries The Green, York YO61 1JX, England
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