Keelham Farm Shop in North Yorkshire Menu

Keelham Farm Shop in North Yorkshire has no menu available, but can choose from many other options such as Chips or Puri Light and airy deep fried to give a crispy taste. from Aroma. Wok&Go offers many options including Water Still and Oasis Citrus. Ahmed Miah includes a wide range like Rubicon Mango (Can) or 7up (Can). Cheese & Onion Nan - Specially prepared nan with cheese & onion. A very unique & popular type of bread and Nan - Unlike chappatis or roti, nans are made from flour mixed with yeast. Traditional nan made from yeast, mixed with flour and milk, with a touch of onion seeds. from . Aagrah Restaurant offers Ambiente Tapas and Manzanilla - Antonio Barbadillo Solear.

Nearby Sample Menus

  • Keema and Garlic Naan £3.25
  • Dhansak £6.95
  • Tandoori Mix Grill £12.95
  • Biryani £8.95
    • These dishes are cooked with aromatic basmati rice and saffron, garnished with almonds and sultanas. Served with vegetables.
  • Garlic Mushrooms £3.95
    • Mushrooms cooked in garlic with light creamy sauce.
  • Keema Rice £3.05
  • Badhami Korma £7.95
    • Cooked with sweet mango, cream, coconut and almond sauce.
  • Vegetable Rice £3.05
  • Bread Cake £0.70
  • Chips £2.40
    • Size options available.
  • Scampi £5.90
  • Curry Sauce £1.20
  • Baked Beans £1.20
  • Pot of Heinz Ketchup £0.60
  • Pot of HP Sauce £0.60
  • Mushy Peas £1.20
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Basket of bread £1.75
  • Mini Eccles cakes with Lancashire bomb cheese £3.25
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
  • Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Ice of the day, hazelnut biscotti, caramel sauce £4.95
  • Rump steak £16.95
  • Sirloin steak £18.50
  • Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
  • “Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
  • Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50
  • Cheddar & Theakston’s rarebit on toast £3.50
  • Caramelised onion & Yorkshire Blue £1.95
  • £8.00
  • Sweet and Sour Chicken £10.00
  • Deep South Chicken £8.00
    • Barbecued chicken pieces.
  • Vegetarian £10.00
  • Chicken Curry £9.00
  • Vegetarian £8.00
  • Tuna and Sweetcorn Panini £5.00
  • Chicken Shish Kebab £7.00
    • With choice of medium or large.
  • Catch of the day POA
  • Grilled fillet of sea bass served with a fennel and pine nuts boulangere potato, pea puree and finished with a fresh vanilla cream £18.95
  • Spaghetti Bolognese, the classic Italian dish from Bologna, made with a beef ragu using Chianti £10.95
  • Linguine al filetto with strips of lean fillet steak, sautéed wild mushrooms, Soleggiati sunblushed tomatoes, splash of red wine and a hint of cream topped with wild rocket £16.95
  • Del Contadino Homemade tomato sauce, Parma ham, chargrilled courgettes, shaved parmesan and Cubanelle peppers topped with a poached egg (designed by our pizza competition winner, Amy Dunmall) £12.95
  • Cauliflower cheese mousse £4.25
  • Please select 3 dishes from each of the menu’s below (except vegetarian) -
  • Italian tomatoes and bocconcini buffalo mozzarella served with a lemon, thyme and olive oil dressing (v) -
  • Lagar De Indra Albariño [Rías Baixas, Spain] £27.50
    • Juicy & fresh, notes of white peaches & citrus, with great acidity, perfect with seafood.
  • Halloumi Fries with Chimichurri (V) £4.25
  • 3 Pebbles Bay Zinfandel Rosé [California, USA] £24.50
    • Juicy and fresh with sweet strawberry notes and a soft finish.
  • Pan-Fried Chilli & Garlic King Prawns £7.95
    • Lemon, olive oil, rye sourdough bread.
  • Joseph Perrier Brut NV [Châlons-En-Champagne, France] £43.00
    • Soft, delicate flavour with citrus and brioche notes.
  • Diet Coke £2.75
  • Sparkling Water Large £4.40
  • Still Water Small £2.50
  • Calamari £8.00
    • Courgette, red pepper, garlic mayonnaise & lemon.
  • Spicy Spinach (VE) £4.25
    • Garlic & chilli.
  • Grillo £19.75
    • Ca’ Di Ponti, Sicilia.
  • Sauvignon Blanc £27.00
    • Il Cascinone, Piemonte
  • Slow Cooked Beef £18.50
    • Braised beef in red wine served with toasted ciabatta. 20 minutes preparation.
  • Prosecco ‘Ceradello’ Doc Brut £31.00
    • Adria Vini, Veneto.
  • Prosecco ‘Primo’ Doc Brut £28.50
    • Cavit, Veneto.
  • Focaccia (V) £4.00
    • Cherry tomatoes, olives, capers & red pesto.
  • Bacon & Tinned Tomato £3.45
  • Bacon Sausage & Egg £3.50
  • Chips & Chicken Curry £4.50
  • Vegan Grated Cheese Salad £3.25
  • Cheese Ham & Mushroom Toastie £4.40
  • Jacket with Chili £4.75
  • Fried Egg £3.00
  • Chicken & Bacon in Mayo £3.35
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Yum Yum
  • Karaage Sticky Chicken Bites £6.50
    • With toasted sesame, chilli, spring onion and chipotle jam
  • The Power of Five £7.95
    • Pan-fried greens, butternut squash, auberine, mushroom and peppers , toasted sesame seeds and miso sauce. VE.
  • Chicken Katsu £10.95
    • Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
  • Halloumi Fries £5.50
    • Southern fried dusting with smoked paprika & saffron aioli
  • Fevertree Elderflower Tonic 200ml £2.75
  • BBQ Chicken Wings £6.50
    • Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
  • Roasted Butternut Squash Salad £7.95
    • Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
  • Nitro Cold Brew Coffee by Crude £3.50
    • 200ml
  • 100% Chicken Mini Fillets Bites £5.50
  • Family Feast £31.99
    • 3 regular haddock, 4 chips, 3 regular sausage, 7 chicken fillet bites, 5 sides.
  • Still Water £1.25
  • Sweet Chilli Dipping Sauce £1.00
  • Hand Battered Onion Rings £3.50
  • Bread Cake £0.90
  • Garlic Mushrooms 10 Pieces £4.99
  • Shandy £1.25
  • Chicken - Pan friend chicken breast with roast cherry tomatoes and globe artichoke, burnt artichoke puree, olive tapenade, dona encarnacion Zamora, gem lettuce with a chicken reduction £17.50
  • Cod - Spinach, idiazbal cream, pine nuts & pedro ximenez reduction £18.50
  • Chocolate - Chocolate Mousse, praline textures & caramel ice cream £6.95
  • Tomato and mushroom £1.50
  • Tripe - Tripe, black pudding, chorizo, peppered red wine & mixed leaves £6.95
  • Linguini - Asparagus, blue cheese & pea £6.95
  • Selection of home made ice cream and sorbets - Three scoops, please ask for the ice cream menu £3.50
  • Soup of the day £4.50
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Bread & Butter slice 20p
  • - Homemade Chilli £4.95
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • - Tuna £3.95
  • Brinjal bhaji (aubergines) £4.05
  • Sag Puri £4.05
  • Plain Nan £3.00
  • Set Meal for 4 £73.95
  • Bhindi Bhaji (ladies finger) £4.05
  • Onion Bhaji £3.50
  • Tarka Dall (garlic and lentil) £4.05
  • King Prawn .............................. £13.25
Keelham Farm Shop

Keelham Farm Shop

location

Address

21 Gargrave Road, Skipton BD23 1UD, England

phone

Phone

01756664170

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Validated Parking ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
21 Gargrave Road, Skipton BD23 1UD, England