's Fish Bar & Restaurant in North Yorkshire Menu -

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Harry's Fish Bar & Restaurant in North Yorkshire has no menu available, but can choose from many other options such as 5 x Hooch (330ml) or 5 x Smirnoff Ice (330ml) from Mans Market. Nandos offers many options including Coke Zero and Sprite Zero. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Desi Style Dood Patti (D) (V) and Hot Chocolate (D) (V) from . Lahore Deli Bar offers Revolution Bar and San Pellegrino Sparkling Water.

Nearby Sample Menus

Pepperoni Passion £8.50
- Pepperoni, spicy, Italian Sausage.
Marinara £9.00
- Onion, olives, tuna, anchovies, prawns.
Italian Spicy Sauge £7.50
Valcano £8.50
- Onion, spicy beef, mixed peppers, jalapenos.
Hot Shot £8.50
- Chilli powder, onion, pepperoni, mixed peppers.
Della Casa £9.00
- Ham, salami, pepperoni, mushroom, mixed peppers, olives.
Pepperoni £7.50
Sweet Chilli Sauce £1.00

King Prawn Puri £5.95
- Mouth watering juicy king prawns cooked with spring onions, garlic, kixed herbs, spices, fenugreek and coriander. Served with a puri.
Murgh Rajistani £8.95
- Off the bone tandoori chicken cooked with fine mince or meat garlic, spring onions, shallots, methi, not forgetting the exclusively selected spices and herbs that make this dish a delight for the Indian culinary pundits.
Sripuri £8.95
- A spicy dish garnished with tomatoes, herbs, and spices. Chicken or meat.
Dhaba Murgh £8.95
- On the bone tandoori cooked with fresh garlic, ginger and spring onions with tomatoes and fresh herbs in a thick sauce.
Raita £1.75
Parsi £8.95
- A famous Persian dish lavishly garnished with fresh garlic and springs onions, ginger, green chillies, tomato, lemon and chana dali. It's superb! Chicken or meat.
Saag Paneer £3.95
- Chopped spinach tossed with dices of paneer, chopped shallots, garlic and cumin with spices.
Madras £6.95

Buttered new potatoes £2.25
Angel fish pie, buttered Savoy cabbage £12.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25

Mushy Peas £1.20
Fanta Orange £1.10
- Size options available.
Bread Cake £0.70
Chicken Nuggets £3.25
- Quantity options available.
Small Sausage £4.60
Pot of HP Sauce £0.60
Cod £5.50
- Size options available.
Curry Sauce £1.20

Honey glazed baby parsnips £4.25
Avocado, fresh water prawns and crayfish in dill and rocket crème fraiche topped with fresh anchovies served on focaccia crostini -
Sautéed veal kidney and wild mushrooms finished with Madeira wine and chargrilled Altamura Italian bread £8.50
MEAT -
Gustissimo Homemade tomato sauce, roasted cherry tomatoes, aubergine, red onions, garlic, oregano, Kalamata olives, bocconcini mozzarella & fresh basil £11.95
Baked local hake fillet with roasted cherry vine tomatoes, glazes limes and citrus sauce (hot) -
Spaghetti Bolognese, the classic Italian dish from Bologna, made with a beef ragu using Chianti £10.95
Chargrilled vegetable lasagne with roasted and grilled peppers, courgettes and aubergines layered between homemade pasta sheets and a light cream sauce (v) £12.95

Ham & Cheese £6.50
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
Stilton £4.95
Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
Ham & Cheese £4.95
Bacon & Brie £5.15
Prawn £6.95
Ham, egg & Chips - Local ham two fried eggs & chips £6.95

Ikura Cani Don (SO) (G) (S) (M) (CR) £12.80
- Salmon roe, crab meat, cucumber on sushi rice.
Chicken Fried Rice (SO) (S) (E) £10.80
Salmon & Tuna Sashimi Don (S) (M) £14.80
- Salmon & tuna sashimi on sushi rice.
Scallop £4.80
Tamago (Japanese Omelette) (V) (SO) (G) (E) (MK) £2.80
Sizzling Spicy Tofu (V) (SO) (G) (S) (M) £7.50
Spicy Salmon Roll (S) £6.50
- Salmon, spring onion, sesame seed, spicy worchester sauce.
Chirashi Salad (SO) (G) (M) (S) (F) £8.50
- Assorted sashimi, avocado, cucumber, mango, sesame seed, salad dressing.

Falanghina £32.00
- Ripa Delle Ghiande, Campania
Grillo £19.75
- Ca’ Di Ponti, Sicilia.
Crispy Cod Bruschetta £8.50
- Lemon mayonnaise & toasted ciabatta.
Zucca (V) £11.00
- Butternut squash, red onion, cavolo nero, dolcelatte cheese & walnuts.
Moretti Alla Toscana, Friuli £5.50
- 500ml
Merlot £25.75
- Il Cascinone, Piemonte
Catarratto Da Vero £21.75
- Adria Vini, Sicilia
Brachetto D’acqui Rosé Sweet £24.75
- Alasia, Piemonte.

Loch Fyne Frappato [Sicily] £23.50
- With delicate flavours of wild strawberry and spices, this organic Frappato is fresh with lively acidity. Delicious chilled.
Brewdog Punk IPA £4.60
- A fresh, full, natural Trans-Atlantic fusion IPA beer with fruity hops giving an explosion of tropical fruit flavours and a sharp bitter finish.
Charles Smith Vino Rosé [Washington State, USA] £26.50
- Fresh and light with strawberry and cherry notes.
Vina Ventisquero Reserva Carménère [Colchagua Valley, Chile] £32.00
- A deep cherry red wine with upfront fresh black and red fruit aromas, alongside spicy and earthy notes.
Roasted Spicy Cauliflower & Butternut Squash Goan Curry (VG) £12.95
- Wilted spinach, toasted coconut, basmati rice.
Follador Prosecco Extra Dry [Veneto, Italy] £28.00
- Subtle, velvety & rich, with flowery nuances and ripe fruits.
Loch Fyne® Classic Smoked Salmon £7.95
- Capers, horseradish & chive cream, shallots, rye bread.
Joseph Perrier Brut NV [Châlons-En-Champagne, France] £43.00
- Soft, delicate flavour with citrus and brioche notes.

Chicken, Bacon £4.30
- & mozzarella cheese.
Coronation Chicken £3.35
Cheeseburger £3.75
Homemade Lasagne £4.60
Homemade Chicken Stew & Dumplings £4.60
Roast Beef Salad £3.60
Cheese, Pesto & Sundried Tomatoes £4.10
Roast Ham £3.25

Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Steak Bake
- Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
Roast Chicken Mayonnaise Baguette
- We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
Cheese and Onion Salad Roll
- Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.

Yorkshire Fish Cake and Chips £5.40
Banana Fritter £3.95
Meal for Two £16.75
- 2 regular haddock 2 chips 1 mushy peas 1 curry sauce 2 canned drinks.
Southern Fried Chicken Strips 5 Pieces £5.50
Plaice £4.95
Haddock Fillet £4.50
Plaice and Chips £7.99
Family Feast £31.99
- 3 regular haddock, 4 chips, 3 regular sausage, 7 chicken fillet bites, 5 sides.

Side Salad £1.00
Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
Adults Main Course £6.00
OAP Price £4.70
Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
Half Roast Chicken served with chips & peas and optional gravy £5.65
Childs Main Course £3.00

Fish & chips - Beer battered haddock chunky chips, crushed peas, tartar sauce & lemon £12.50
Tripe - Tripe, black pudding, chorizo, peppered red wine & mixed leaves £6.95
Chips £2.95
Seasonal Vegetables £3.50
Cod - Spinach, idiazbal cream, pine nuts & pedro ximenez reduction £18.50
Sausages & Mash - With Yorkshire Pudding £12.50
Rocket & Parmesan Salad £2.50
Fell Burger - Home made burger, caramelized onions, tomato, gem lettuce, pickled cucumber, fried egg, onion rings and chips £12.50

Kashmiri Pilau (mixed dried fruit) £3.30
Gobi Bhaji (cauliflower) £4.05
Tandoori Murgh Mosalla Tandoori chicken cooked with mince meat, and almost dry. £12.25
Lamb Tikka £4.05
Samosa £4.05
Main - Chicken Tikka Mossala, Lamb Korai, Chicken Tikka Bahaar, Sag Tikka Chicken, Bombay Aloo, Bindi Bhaji, 2 Pilau Rice, 2 Mushroom Rice, 2 Nan -
King Prawn .......... £13.25
King Prawn .......... £13.25