Wongs Chinese Restaurant in Bury St Edmunds Menu -

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Wongs Chinese Restaurant in Bury St Edmunds has no menu available, but can choose from many other options such as Rocky Road Pancake - Treat yourself to this delicious pancake filled with chocolate brownies and marshmallows with rich chocolate sauce. Ice cream on the side. or Toffee and Banana Pancake - Can we tempt you with a pancake filled with banana, and hot, burnt toffee sauce? Ice cream on the side. from Little Chef. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Amigos includes a wide range like Jarritos (Mexican Soft Drinks) or Chocolate Fudge Cake. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Bay Tree and CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER.

Nearby Sample Menus

Warm baguette with roast pepper & garlic mayo £ 4
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Dressed roquette £2
Diane or peppercorn sauce £2 each
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Slow roast pork with beetroot salad £6.50
White chocolate & sour cherry parfait £5
Pear tarte tatin, mulled wine ice cream £6.50

Chicken Burger £6.95 / £4.95
Brie & Cranberry £5.75
Coronation Chicken £4.85
Hot Chocolate £2.35
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Red Wine & Mushroom £2.45
Tuna & mayonnaise £4.85
Veggie Burger £6.95 / £4.95

Coca-Cola Zero £1.00
- 0.33 L.
Vegetarian Pizza £9.50
- Onion, mushroom, green peppers, sweetcorn.
Monster Mango Loco £1.50
Chicken & Mushroom Pizza £9.00
- Chicken & mushrooms.
Punch Monster £1.50
Donner Meat & Chips £5.50
Monster The Doctor £1.50
Prawn Cocktail £2.50

Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25

Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Creamed Mash £1.95
Provencale – Served with gambas tomato & basil sauce £12.95
Blueberry & white chocolate cheesecake £5.50
Treacle Tart served with vanilla ice cream £5.25
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Grilled English Asparagus with prosciutto ham & roquette oil £5.90