V C Indian Cuisine in Bury St Edmunds Menu

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V C Indian Cuisine in Bury St Edmunds has no menu available, but can choose from many other options such as Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ from Giggling Squid Bury St Edmunds. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Dolphin Inn includes a wide range like Liqueur Coffee or Hot Chocolate. House Red Wine (75cl) (Alco) and House White Wine (75cl) (Alco) from . The Selkirk Gurkha Restaurant and Bar offers Taj Mahal and Lemonade (Bottle).

Nearby Sample Menus

Diane or peppercorn sauce £2 each
Spiced butternut squash & sweet potato crêpes £5
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Marinated olives £3.75
Cappuccino £2.30
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Roast cashews & almonds £3.25

Add Cheddar, Stilton, Brie or Bacon £1 each
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Cappuccino £2.35
Beef Burger £6.75 / £4.95
Bacon, Lettuce & Tomato £5.85
Bread & Butter £0.95
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Liqueur Coffee £4.10

Fanta £1.00
Monster Hybrid £1.50
Monster Ultra Red £1.50
Seafood Pizza £10.50
- Onion, tuna, prawns.
Chicken Donner Wrap £4.50
Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Tango Orange £1.00
- 0.33 L.
Margherita Pizza £8.70
- Mozzarella cheese & tomato.

Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Angel fish pie, buttered Savoy cabbage £12.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25

Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Courgette Frites £2.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Creamed Mash £1.95
Provencal tomato salad £2.75