The Moreton Hall in Bury St Edmunds Menu

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The Moreton Hall in Bury St Edmunds has no menu available, but can choose from many other options such as Marquis du Marillac Champagne, France 12% or La Dolci Colline Prosecco, Italy 11.5% from Orissa Bar and Grill. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ from . Giggling Squid Bury St Edmunds offers Carluccio's Bury St Edmunds and Coke Zero.

Nearby Sample Menus

Pot of tea for one £1.85
Hot Chocolate £2.30
Char grilled walnut bread, balsamic & olive oil £ 4
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Roast cashews & almonds £3.25
Battered fish of the day, frites & crushed minted peas £mp
Breast of duck, champ potatoes, braised red cabbage , port sauce £16

Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Cheesy Chips £2.95
Coronation Chicken £4.85
Prawn £5.25
Lasagne - Served with salad & garlic bread £9.45
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Bacon, Lettuce & Tomato £5.45
Ham & Cheddar £5.65

Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Punch Monster £1.50
Chicken £1.30
Family Chicken Meal £14.50
- 6 pieces chicken, 8 chicken nuggets, 1 chips, 2 pitta, 1 salad,1.5l bottle of drink.
Chicken Donner Meat & Chips £5.50
Kebab Feast 2 £19.99
- 2 skewers chicken, 2 skewers kofte, 2 skewers shish, donner, 3 pitta, 1 large salad, 1 large chips, 2 pot of sauce.
Seafood Pizza £10.50
- Onion, tuna, prawns.
Best Special Kebab £12.50
- A mixture of donner, kofte, lamb chops & fried vegetable, served with 2 pitta bread & a portion of salad.

Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Potato wedges, spiced tomato relish £3.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Flapjack £2.95

Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Mixed Salad £2.75
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Grilled English Asparagus with prosciutto ham & roquette oil £5.90